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English 45
Cooking Smart
Food
Serving size Accessory Level
Slow cooked roast
beef **
0.8-2.0 kg
Wire rack 2
Universal tray 1
Season the beef and leave in refrigerator for 1 hour. Put on
the wire-rack with fat-side up.
Rib-eye steak **
1) 3)
0.8-1.5 kg
Wire rack 3
Universal tray 1
Remove from the oven, cover with foil and leave to stand
for 10 minutes.
Baked burgers
1)
0.7-1.0 kg
Wire rack 4
Universal tray 1
Make a burger with fresh lettuce, tomato, cheese and buns
Herb roasted lamb
shoulder rack
1) 3)
0.4-1.0 kg
Wire rack 3
Universal tray 1
Trim the fat before marinating.
Herb roasted lamb
frenched rack
1)
0.4-0.8 kg
Wire rack 4
Universal tray 1
Trim the fat before marinating.
Leg of lamb on the
bone **
1)
0.8-2.0 kg
Wire rack 3
Universal tray 1
Marinate the lamb and put on wire rack.
Roast pork with
crackling **
0.8-2.0 kg
Wire rack 3
Universal tray 1
Put pork roast with fat side to the top on wire rack.
Rack of pork ribs
1)
0.8-1.2 kg
Wire rack 3
Universal tray 1
Put rack of pork rib on rack.
Food
Serving size Accessory Level
Frozen pizza, slices
1)
0.3-0.7 kg Tray 3
Use frozen pre-cooked pizza slices.
Frozen mini pizza
1)
0.3-0.7 kg Tray 3
Use frozen pre-cooked mini pizza.
Homemade pizza
1)
0.8-1.2 kg Tray 2
Prepare homemade pizza with the yeast dough and put
it on the universal tray. The weight include dough and
topping such as sauce, vegetables, ham and cheese. Start
programme, after preheating beep sounds, put tray into
the oven.
Calzone
1)
0.8-1.2 kg Tray 3
Prepare 4 pieces of fresh calzone and put it on tray.
Dough proong
0.3-0.7 kg Wire rack 2
Prepare dough in bowl, cover with cling lm. Put in centre
of rack.
1)
Food Recognition / Burn Prevention
2)
Quantity recognition
3)
Doneness Guide(With meat probe)
4.
Roast
We recommend fresh chilled meat, poultry and sh for better taste. We
recommend thawing frozen ingredients thoroughly if you use the them. The auto
programmes don’t include the preheating and turning over. But you can turn over
after half time for better results if you want.
Food
Serving size Accessory Level
Meat
Roast sirloin of
beef **
1) 3)
0.8-2.0 kg
Wire rack 2
Universal tray 1
Season the beef and leave in refrigerator for 1 hour. Put on
the wire-rack with fat-side up.
DG68-01471G-00_IBIM(FULL)_NV7000B_SA_EN_230427.indd 45DG68-01471G-00_IBIM(FULL)_NV7000B_SA_EN_230427.indd 45 2023-04-27 오후 4:16:072023-04-27 오후 4:16:07
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