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Operating Instructions
MICRO/CONVECT
This oven can cook food without entering cooking time or power level using MICRO/CONVECT.
MICRO/CONVECT has 4 food categories: Whole Chicken, Roast Pork, Frozen Lasagna, Baked Potatoes,
Example: To cook 2 Ibs. roast pork.
STOP
CLEAI_
Micro
Convect
2
200"F
20
200"F 450"F
f_ ENTER
START
1. Touch STOP/CLEAR pad.
2. Touch MICRO/CONVECT pad.
3. Choose food category.
4. Touch number pads for food quantity.
5. Touch ENTER/START pad.
MICRO/CONVECT TABLE
Fold chicken wings under the chicken. Brush
Low rack on enamel with melted butter. Place chicken, breast side
Whole Chicken 1 2.0-4.0 Ibs. metal tray on glass down on low rack on metal tray on turntable.
turntable. When oven beeps, turn chicken over and
restart oven. Let stand 5 minutes.
Place pork on low rack. Place wire rack on
Roast Pork, Low rack on enamel
Boneless 2 2.0-4.0 Ibs. metal tray on glass metal tray on turntable. When oven beeps,
turn roast over and restart oven. Let stand 5
Tenderloin turntable.
minutes.
10 oz. or 21 Low rack on glass Place lasagna on low rack. Place wire rack
Frozen Lasagna 3
oz. turntable, on glass turntable. Let stand 3 to 5 minutes.
Place potatoes on medium wire rack. Place
Medium wire rack on wire rack on glass turntable. When oven
Baked Potatoes 4 1-4 potatoes glass turntable, beeps, turn potatoes over and restart oven.
Let stand 5 minutes.
NOTE: i
When chocking food for doneness during cooking, carefully remove food, rack and drip tray (if used) from the oven
[and c ose oven door to prevent excess ve heat oss.
2O
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