Loading ...
Loading ...
Loading ...
Care and Maintenance English | 40 |
Grill Grates
Porcelain Enamel on Cast Iron
Clean the grates after each use.
Place the grill grate into a sink and pour boiling hot water over the grate.
Lay a dish towel on top of the grate and pour more hot water over the
towel. Allow the water to soak into the residue. Scrape away debris with
a soap-filled scouring pad.
Stubborn soil: Soft Scrub
®
.
Suggested cleaners; rinse and dry immediately:
-- Hot water and detergent
-- Dishwasher safe
-- Soft Scrub
®
-- Soft brass wire brush for stubborn residues. Hard steel wire brushes
could scratch the porcelain grate coating and cause premature
oxidation of the grate.
Stubborn stains; rinse and dry immediately:
-- Soap-filled steel wool pad
-- Lestoil
®
-- Other degreaser
Ceramic Briquettes, Briquette Basket,
and Grill Drip Tray
Suggested cleaning for ceramic briquettes;
1) Gently place grease-saturated ceramic briquettes in a 6 quart or
larger pot.
2) Fill the pot with clean water so that all ceramic briquettes are
covered at least ½" deep.
3) Bring the water to a steady boil. Once reaching a steady boil,
continue to boil for 10 minutes.
4) Remove from heat and allow ceramic briquettes to cool to a safe
temperature.
5) Pour water off of ceramic briquettes and pat them dry on old towels
or paper towels.
6) Allow ceramic briquettes to air dry for at least two hours. Some
visible grease stains may remain on briquettes after cleaning.
7) Reassemble clean, dry briquettes back into the grill before using the
grill again.
New ceramic briquettes can be purchased from the THERMADOR
eShop (order number PABRICKBKN). See the back cover for support
information.
CAUTION:
Ceramic briquettes must be replaced when they begin to turn black. This
means that they are saturated with fat and may smoke heavily during
operation or the fat may catch fire.
Suggested cleaners for basket and drip tray; rinse and dry
immediately:
-- Hot water and detergent
-- Bar Keeper’s Friend
®
-- Dishwasher safe
PART/MATERIAL CLEANING NOTES
Loading ...
Loading ...
Loading ...