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Using the Oven English | 29 |
Stagger bakeware so that one is not directly above
another. Allow 1½'' (38 mm) above and below each
pan.
Bake and Convection Bake
Set Bake or Convection Bake
1. Select BAKE mode or CONV BAKE mode using the
Mode Selector Knob.
2. Set oven temperature using the Temperature Selector
Knob.
The OVEN ON and PREHEATING lights turn on.
The oven is preheated to the set temperature when
the PREHEATING light cycles off the first time.
The OVEN ON light stays on during any active
cooking mode, and remains on until either of the
oven knobs is turned to the OFF position.
NOTE: The interior oven light is operated by a separate
switch that turns the light on and off, independent of any
control setting.
Extended Bake
This unique cooking mode is for assisting the user for
compliance to Sabbath principles.
1. Select EXTENDED BAKE mode using the Mode
Selector Knob.
2. Set oven temperature using the Temperature Selector
Knob.
PREHEATING PHASE is the same as for other
BAKE modes. Once the oven is preheated to the
selected temperature, the twenty-two (22) minute
Extended Bake cycle begins.
ACTIVE PHASE baking is as usual for nineteen
(19) minutes, except during the last two (2)
minutes, the OVEN ON and PREHEATING lights
blink slowly (on 3 sec. / off 3 sec. together) to serve
as a NOTICE for the final phase.
ACCESS PHASE (oven idle):
Once the two lights stop blinking (both remaining
on), the final three (3) minutes allows the Sabbath
user access to the oven without effecting a change
in the operation of the range. Heating elements
remain off during this phase.
Automatic operation of the cooling blowers
The cooling blowers activate after the oven reaches 300°F
(149°C). When the oven is turned off, the blowers remain
on until the oven temperature cools below 250°F (121°C).
Figure 29: Dual Fuel Pan Placement
Figure 30: Gas Pan Placement
Figure 31: Oven Controls (appearance will vary)
OVEN ON
PREHEATING
CLEANING
OVEN ON
PREHEATING
CLEANING
OVEN ON
PREHEATING
CLEANING
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