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GEAppliances.com
j-& WARNING ] GENERAL SAFETYINSTRUCTIONS
Usethis appliancefor its intended purposeas describedinthis
Owner'sManual.
Besureyour applianceis properly installedand grounded
by a qualifiedinstallerin accordance with the provided
installation instructions.
Do not attempt to repairor replaceany part of your range unless
it isspecificallyrecommended inthis manual. Allother servicing
shouldbetransferred to a qualifiedtechnician.
Beforeperformingany service,unplug the rangeor disconnect
the power supplyat the householddistributionpanel by
removingthe fuse or switching off the circuit breaker.
Do not leave childrenalone-children shouldnot be left alone
or unattendedin an area where an applianceis in use.They
shouldnever beallowed to climb,sit or stand on any part of the
appliance.
CAUTION : Donotstoreitemsofinteresttochildren
abovea rangeor on the backguard of a range-children climbing
onthe range to reach itemscould beseriouslyinjured.
Useonly dry pot holders-moist or damp pot holderson
hot surfacesmay result in burnsfrom steam.Do not let pot
holderstouch hot surface unitsor heating elements.Donot usea
towel or other bulkycloth in place of pot holders.
Neveruseyour appliancefor warming or heatingthe room.
iiiiii_,
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Do not touch the surface units,the heatingelementsor
the interiorsurface of the oven.Thesesurfacesmay be hot
enoughto burn eventhough they are dark in color. During
and after use,do not touch, or let clothing or other flammable
materials contact the surface units,areas nearbythe surface
units or any interior areaof the oven;allow sufficienttime for
coolingfirst. Othersurfacesof the appliancemay becomehot
enoughto cause burns.Potentiallyhot surfacesincludethe
cooktop,areasfacing the cooktop,oven vent opening,surfaces
near the openingand crevicesaround the oven door.
Do not heat unopenedfood containers.Pressurecould build up
and the containercould burst,causing an injury.
Do not use aluminumfoil to line the drip pans. Foilcan trap heat
or melt, resultingin damage to the productand a shock or fire
hazard.
Avoid scratchingor impacting glass doors,cooktopsor control
panels.Doingso may leadto glass breakage.Do not cook on a
productwith broken glass.Shock,fire or cuts may occur.
Cookmeat and poultry thoroughly-meat to at leastan internal
temperature of Z60°Fand poultry to at leastan internal
temperature of Z80°F.Cookingto these temperatures usually
protectsagainst foodborne illness.
Do not use aluminumfoil to line the oven bottom. Foilcan trap
heat or melt, resultingin damage to the product and a shockor
fire hazard.
l_a,WARNING
THE RANGE.
] KEEP FLAMMABLE MATERIALS AWAY FROM
Do not storeor use flammable materials in an oven or near
the cooktop,including paper,plastic,pot holders,linens,wall
coverings,curtains, drapesand gasolineor other flammable
vaporsand liquids.
Neverwear loose-fitting or hanging garments while using
the appliance.Thesegarments may ignite if they contact hot
surfaces,causingsevereburns.
iii_,Do not let cooking greaseor other flammable materials
accumulatein or near the range.Greaseinthe oven or onthe
cooktop may ignite.
Cleanventilating hoodsfrequently.Greaseshould not be allowed
to accumulate onthe hoodor filter.
I^ I
In WARNING I IN THE EVENT OF A FIRE,TAKE THE FOLLOWING
STEPS TO PREVENT THE FIRE FROM SPREADING:
Do not usewater on greasefires. Neverpick up a flaming pan.
Turnthe controls off.Smothera flaming pan on a surface unit by
coveringthe pan completelywith awell-fitting lid,cookie sheet
or flat tray. Usea multi-purposedry chemicalor foam-type fire
extinguisher.
If there is a fire in the oven during baking,smotherthe fire by
closingthe oven door and turning the oven off or by usinga
multi-purpose dry chemicalor foam-type fire extinguisher.
Ifthere isa fire in the oven during self-clean,turn the oven
off andwait for the fire to go out. Do not force the door open.
Introductionof fresh air at self-cleantemperatures may leadto
a burstof flame from the oven. Failureto follow this instruction
may resultin severeburns.
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