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Beforeusing your range for the first time, check that you have these items:
Table 1: Range Accessories and Parts
30" 36" WITH 36" 48" WITH
DESCRiPTiON ....
4 BURNER . GRIDDLE , 6 BURNER GRIDDLE
Full Access ® Oven Racks, Large Oven
Full Access Oven Racks, Secondary Oven
Flat Rack, Large Oven
Two-Piece Broil Pan*
STAR ® Burner Caps
Burner Grates
Center Grate
Control Knobs
Titanium Coated Aluminum Griddle
Handy Hints Guide
Product Registration Card
Flush Island Trim**
Installation Manual
Use and Care Guide
1
2
1
4
2
1
5
1
1
1
1
1
3
m
1
4
2
6
1
1
1
1
1
3
m
1
6
3
7
1
1
1
1
3
2
2
6
3
9
1
1
1
1
1
1
. o ece
_ •
All models have one porcelain two-piece broil.r pan for the oven The 4 8 models also have a small two-p!
broiler pan for the seConda_ oVenl
•* MOdelsare suppliedwith a FlUsh Island Trim) however, see Wamingonpage i concemingspacingbehindthe
range when using the range with the Flush !sland Trim,
,
2.
,
Remove all packaging materials and temporary
labels from oven and cooktop. Please, recycle
packaging material as all THERMADOR ®
packaging is recyclable.
Check that you have the items listed in Table 1.
Record the Model and Serial number on page 38.
See "Data Rating Plate." The model and serial
number must be provided when calling Customer
Support for assistance. Enter this information on the
Product Registration Card included with this product
then mail it to the indicated address.
Optional Accessories. Grill Plate (PA12GRILHC),
Black Knob Kit (PAKNOBLK), Blue Knob Kit
(PAKNOBLU)12" Cutting Board (PA12CHPBLK),
Griddle Cover (PA12CVRJ), Wok Support Ring
(PWOKRINGHC) and other accessories are available
o ®
from y ur THERMADOR Dealer.
,
Position the racks correctly in the oven. The correct
rack position depends on the recipe and the cooking
mode. The rack positions are numbered from the
bottom of the oven, like an elevator. Rack position 3
is the most frequently used position. Place rack(s) in
the proper position before turning on the oven.
Figure 1: Main Oven Rack Positions
English 7
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