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6 Using the appliance
– As long as the temperature is above 80°C, « Residual heat» ap-
pears in the display.
– If the food probe is inserted, the food probe temperature is displayed. *
The food can be kept warm with residual heat for some time. As soon
as the temperature falls below 80°C, all the displays go out. If at this
point the food probe is still inserted, the displays only go out when the
food probe is removed. *
The cooling fan can continue to run.
* * applies only to appliances which were produced after February 2016 or
have received a software update.
For all operating modes that use steam, steam reduction can take place at the
end of the cooking process. The steam is gradually released from the cooking
space into the atmosphere – this takes about 1minute. This means that there
is no sudden rush of steam when the appliance door is opened; it can, how-
ever, be opened at any time.
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