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5 Operating modes
5.15 Bottom heat
Temperature range 6 levels
Recommended value Level 3
Level 2 (or 1)
The cooking space is heated by the bottom heating element.
Uses
Baking flan bases
Preserving
Use a dark enamelled tray or a black tray or tin for crispy results.
5.16 Fast heating
For fast heating , the cooking space is heated with hot air and bottom heat,
which shortens the preheating process. Fast heating can be used with the fol-
lowing operating modes: and .
Select the desired operating mode and adjust the settings.
To start the operating mode, select .
Select «Switch fast heating on» in the settings for the operating mode.
Above , the symbol illuminates.
As soon as the set temperature has been reached,
an acoustic signal is emitted.
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