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USING THE COOKTOP
18
Turning On a Dual Element
DUAL
Use the dual element as a dual or single element based on
the size of the cookware being used.
Inner element
A
Outer element
B
1. Press the ON/OFF button that controls the dual
element..
2. Press the Size Select button to select either the inner
(smaller) or outer (larger) element function. The dual
element defaults to the inner element function. The light
bars above the Size Select button indicate whether
the element is adjusted for the inner or outer element
function. One bar will display for the inner element and
two bars will display for the outer element.
3. Press the + button once to adjust the element's
temperature to Hi, or the button once to adjust the
element's temperature to Lo.
4. Use the – / + buttons to adjust the element's
temperature settings. The element's temperature settings
are adjustable at all times.
5. To turn off the element after cooking, press the ON/
OFF button once.
• Hi is the highest temperature available.
• Lo is the lowest temperature available.
Press and hold the + or buttons to quickly scroll
through the temperature settings.
NOTE
NEVER leave food on the cooktop unattended.
Spillovers can cause smoke. Greasy spillovers may
catch on fire.
The oven surface element may appear to have
cooled after it has been turned OFF. The element
may still be hot and you could be burned if you touch
the element before it has cooled sufficiently.
CAUTION
Turning On a Triple Element
TRIPLE
Use the triple element as a single, dual, or triple element
based on the size of the cookware being used.
Inner element Middle element
A
Outer element
CB
1. Press the ON/OFF button that controls the triple
element.
2. Press the Size Select button to select inner, middle or
outer element function. The triple element defaults to
the inner element function. The light bars above the Size
Select button indicate whether the element is adjusted
for the inner, middle or outer element function. One
bar will display for the inner element and two bars will
display for the middle element. Three bars will display
for the outer element.
3. Press the + button once to adjust the element's
temperature to Hi, or the button once to adjust the
element's temperature to Lo.
4. Use the – / + buttons to adjust the element's
temperature settings. The element's temperature settings
are adjustable at all times.
5. To turn off the element after cooking, press the ON/
OFF button once.
• Hi is the highest temperature available.
• Lo is the lowest temperature available.
Press and hold the + or buttons to quickly scroll
through the temperature settings.
NOTE
NEVER leave food on the cooktop unattended.
Spillovers can cause smoke. Greasy spillovers may
catch on fire.
The oven surface element may appear to have
cooled after it has been turned OFF. The element
may still be hot and you could be burned if you touch
the element before it has cooled sufficiently.
CAUTION
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