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English English 48 49
Using the oven
Using the oven
Using the oven
Air Fry mode guide
NOTE
• Preheating is not necessary.
• Place the Air Fry Tray on the position 3.
• It is recommended to use avocado oil.
• Place a baking sheet or tray on the rack below the Air Fry Tray to catch any drippings.
This will help to reduce splatter and smoke.
Item Amount Temperature Time Tips
Potatoes
Frozen French
Fries
30-35 oz
425 °F-
450 °F
25-30 min -
Frozen French
Fries, Seasoned
25-30 oz
425 °F-
450 °F
20-25 min -
Frozen Tater Tots 40-45 oz 450 °F 20-25 min -
Frozen Hash
Brown
25-30 oz 450 °F 20-25 min -
Frozen Potato
Wedges
30-35 oz
425 °F-
450 °F
20-25 min -
Homemade
French Fries
25-30 oz 425 °F 25-30 min
Peel potatoes and cut into
sticks with a thickness of
⅓ inch. Soak in cold water
for 30 min. Brush with
3tbsp of oil. Add salt and
pepper to taste.
Homemade
Potato Wedges
25-30 oz 450 °F 25-30 min
Cut them into wedges.
Brush with 3 tbsp of oil.
Add salt and pepper to
taste.
Frozen
Frozen Chicken
Nuggets
24-28 oz
400 °F-
425 °F
15-25 min -
Frozen Chicken
Wings
30-35 oz 425 °F 20-30 min -
Frozen Onion
Rings
20-25 oz 425 °F 15-20 min -
Frozen Fish
Fingers
20-25 oz 425 °F 18-22 min -
Frozen Chicken
Strips
25-30 oz
425 °F-
450 °F
20-30 min -
Item Amount Temperature Time Tips
Frozen Churros 20-25 oz 425 °F 18-22 min -
Poultry
Fresh Drumsticks 35-45 oz
425 °F-
450 °F
30-35 min
Brush with 3 tbsp of oil.
Add salt and pepper to
taste.
Air frying foods that are
high in fat can create
smoke.
Fresh Chicken
Wings
30-35 oz
425 °F-
450 °F
25-30 min
Chicken Breasts,
Breaded
30-35 oz
400 °F-
425 °F
25-30 min
Dip chicken breasts into
the flour mixture. Whisk
the egg and milk. Dip flour
coated breasts into the
egg mixture. Place them
into breaded crumbs and
toss until items are coated
with crumbs. Add salt and
pepper to taste. Brush
with 3 tbsp of oil.
Vegetables
Asparagus,
Breaded
15-20 oz 425 °F 20-25 min
Dip sliced vegetables into
the flour mixture. Whisk
the egg and milk. Dip flour
coated vegetables into the
egg mixture. Place them
into breaded crumbs and
toss until items are coated
with crumbs. Add salt and
pepper to taste. Brush
with 3 tbsp of oil.
Egg Plants,
Breaded
20-25 oz 425 °F 20-25 min
Mushroom,
Breaded
18-22 oz 425 °F 20-25 min
Onions, Breaded 18-22 oz 425 °F 20-25 min
Cauliflowers,
Breaded
30-35 oz
400 °F-
425 °F
20-25 min
Vegetable Mix,
Breaded
30-35 oz
400 °F-
425 °F
20-25 min
DOP30T940DS_DG68-01459A-00_EN+MES+CFR.indb 48-49DOP30T940DS_DG68-01459A-00_EN+MES+CFR.indb 48-49 2023-01-17 오후 3:01:562023-01-17 오후 3:01:56
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