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19
Cooking Functions Reference Chart
(Non-Pressure Cooking)
Customize Cooking Function Settings
Cooking
Function
Temperature Setting Time Range Default Time
Slow Cook
Low-212 °F
00:05–24:00
06:00
High-212 °F
Sauté
Low-284 °F
00:01–01:00
00:30 High-356 °F
Cus-248~356 °F
Ferment
Low-91 °F
00:05–99:30
08:00 High-108 °F
Cus-77~185 °F
Sous Vide Cus-77~194 °F
00:05–99:30
03:00
Manual Keep Warm
Low-149 °F
00:30–12:00
12:00
High-174 °F
00:30–12:00
12:00
Cooking Functions (Cont.)
To customize a cooking function’s time, follow
the steps below.
1. Select a cooking function.
2. Press the - and + buttons to adjust the
time.
3. Press START.
Auto Keep Warm temperature is 163°F
Note: Keep Warm is not available for Sauté, Sous Vide, or Ferment cooking functions.
To customize a cooking function’s temperature,
follow the steps below.
1. Select a cooking function.
2. Select TEMP SET.
3. Press the cooking function’s button
again, and use the - and + buttons to
adjust the temperature.
4. Press START.
Note: When you change a cooking function’s settings, the pressure cooker will remember the new settings even
if the pressure cooker has been unplugged. See Reset Customized Cooking Functions (page 24) to reset
customized cooking functions.
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