Loading ...
Loading ...
Loading ...
CAUSE/SOLUTION
Cookwarenotlevel • Leveltherange.(Seethe InstallationInstructions.)
oncooktop • Usecookwarewithaflatbottom.
(Checkto seeif liquids
arelevelin cookware)
Excessiveheatoncooktop • Choosecookwarethesamesizeorslightlylargerthantheburnerflame.
In areas around cookware
The oven temperature • Adjust the oven temperature control. (See "Adjusting the oven temperature
seems too low or too high control" section.)
• Increase temperature 25°F (14°C).
• Preheat oven to selected temperature before placing food in when
preheating is recommended.
• Choose bakeware that will allow 2 inches (5 cm) of air space around
all sides.
• Open oven door to check food when timer signals shortest time suggested
in recipe.
• Oven peeking can make cooking times longer.
Baked items too brown • Preheat oven to selected temperature before placing food in oven.
on bottom • Choose bakeware that will allow 2 inches (5 cm) of air space around
all sides.
• Position rack higher in oven.
• Decrease oven temperature 15 ° to 25°F (8° to 14°C).
Unevenly baked items • Level the range.
• Bake in center of oven with 2 inches (5 cm) of space around each pan.
• Check to make sure batter is level in pan.
i
Crust edge browns • Shield edge with foil.
before pie is done
PROBLEM CAUSE/SOLUTION
The display is showing • There has been a power failure. Press OFF to clear the display, then reset
"PF" the clock. (See page 11 .)
"F-" followed by a • Press OFF to clear the display. If an "F" code appears again, call for
number shows on service.
the display
34
Loading ...
Loading ...
Loading ...