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SAFETY
PRACTICES
I
ELECTRICAL,
GENERAL
ELECTRICAL
SA
FETY
:
Electrical
Requirements
and
Grounding
Instructions
NOTE:
ALL
MODELS.
IN
CASE
OF
AN
ELECTRICAL
FAILURE
If
for
any
reason
a
gas
control
knob
is
turned
ON
and
there
is
no
electric
power
to
operate
the
electronic
igniters
on
the
range
burners,
turn
O
FF
the
gas
control
knob
and
wa
it 5
minu
t
es
for
the
gas
to
dissipate
before
lighting
the
range
burner
manually.
To
li
ght
the
range
burne
rs
ma
n
ua
lly, carefully
hold
a
lighted
match
to
the
burner
ports
and
turn
the
gas
control
knob
to
HI.
During
a
power
failure,
you
can
manually
light
the
standard
range
burners
on
l
y,
but
each
must
be
lit
with
a
match.
Note
: For
Prec
ision
Gas
Ran
ges,
the
gas
oven,
grill,
Thermo-griddle
1
"'
and infrared
oven
broiler
burners
CANNOT
be
lit
manually during a
power
failure.
WARNING!
Do
not under any circumstances
cut
or
remove
the separate ground wire or the third
(ground) prong from the
powe
r cord plug.
PLEA
SE
READ
CAREFULLY
:
All
gas
self
clean
range
models
require
an
electrical
circuit
rated
at
120
volts,
60
Hz.,
and
20
Amps.
(VER
I
FY)
For
personal
safety,
this
appliance
must
be
connected
to
a
proper
ly
grounded
and
polarized
electrical
power
supp
l
y.
Always
di
sco
nn
ect
the
electrical
plug
from
the
wall
receptacl
e
before
servicing
t
hi
s
unit.
See
Insta
ll
a
ti
on I
nstructions
for
electrical
requirements
and
grounding
instructions
.
It is
the
persona
l
responsibility
and
obligation
of
you,
the
user,
to
have
this
appliance
connected
to
the
el
ectr
i
ca
l
power
supply
in
accordance
with
the
National
Electrical
Code
and/or
applicable
local
codes
and
ordinances
by
a
qualified
electrician.
*It
is
recommended
that
a
dedicated
circuit
servicing
this
appliance
be
provided.
Grounded
Outlet
GENERAL SAFE Y:
Gro unded Outlet
Bo
x
Grounding Pin
Your
new
range
has
been
designed
to
be
a
safe,
reliable
appliance
when
properly
installed,
used
and
maintained.
If
not
properly
used,
it
could
be
dangerous.
Read
ALL
the
instructions
in
this
Use
and
Care
Guide
carefully
before
using
this
range.
I
WAR
NING! These precautions
will
reduce the risk I
of
burns, electric shock, fire, and injury to persons.
Use
extreme care when using this restaurant
caliber
range
as
this appliance provides inte
nse
heat and can increase accident potential.
•
Safety
precautions
must
be
followed
when
using
any
kitchen
appliance.
• I
nsure
proper
installation
and
servicing.
F
ollow
the
installation
i
nstr
uc
ti
ons
pr
ov
i
ded
w
ith
this
product.
Have
th
e ran
ge
in
sta
ll
ed
and
grounded
by
a
qualified
technician.
•
Have
the
installer
show
you
where
the
gas
supply
shut
off
va
l
ve
is
located
so
that
you
know
how
and
where
to
turn
off
the
gas
to
the
range.
• If
you
smell
gas,
your
i
nstaller
has
not
done
a
proper
job
of
checking
for
leaks.
If
the
connections
are
not
perfectly
tight,
you
can
have
a
small
leak
and
therefore
smell
of
faint
gas
odor.
Finding
a
gas
leak
is
not
a "
do-it-yourself"
procedure.
Some
leaks
can
only
be
found
with
the
burner
control
in
the
"ON"
position
and
a qualified
service
technician
must
do
this.
• In
the
event
a
burner
goes
out
and
gas
escapes,
open
a
window
or
doo
r i
mmed
i
ate
l
y.
DO
NO
T
attemp
t to
use
the
r
ange
unt
il
the
gas
has
had
t
ime
to
di
ss
i
pate.
Wa
it
at
least
5 m
in
utes
before
us
in
g
the
range.
•
DO
NOT
r
epair
or
rep
l
ace
any
part
of
the
appliance
unless
spec
ifi
ca
ll
y
recommended
in this
manual.
All
other
servicing
should
be
referred
to
a
qualified technician.
•
Children
SHOULD
NOT
be
left
alone
or
unattended
in
an
area
where
appliances
are
in
use.
They
should
never
be
allowed
to
sit
or
stand
on
any
part
of
the
appliance.
CA
UTION!
Do
not store items of interest
to
children
above the
range
or behind it.
If
child
ren
should
climb onto the appliance to
reach
these items,
t
hey
could
be
seriously
in
jured.
•
NEVER
use
any
part
of
the
range
for
storage.
F
lammable
materials
can
catch
fire
and
plastic
items
may
melt
or
ignite.
• If
the
range
is
n
ear
a w
in
dow,
be
certain
th
e
curtains
do
not
blo
w
over
or
near
the
ran
ge
b
urn
er
s,
griddle
or
broiler
section;
they
could
catc
h
fire
and
cause
serious
damage
and
injury
.
•
DO
NOT
USE
WATER
ON
GREASE
FIRES!
Turn
appliance
off
and
smother
fire
with
baking
soda
or
use
a dry
chemical
or
foam-type
extinguisher.
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