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English 75
Using the oven – Basic oven
Descale
Pour 13.5oz (400ml) water and 1.7oz (50ml)
descaling solution into Water Reservoir.
OK
4:35 PM
TIMER
SETTINGS
OPEN/CLOSE
RESERVOIR
OFF
LOCK
LIFT PANEL
4. Follow the on-screen instructions. It
takes 3 hours to complete the cycle.
• Empty and clean the water reservoir,
and then pour water and descaling
solution into Water Reservoir. The
amount of water and descaling solution
is as follows.
Required amount
Water Descaling solution Rinsing water
oz ml oz ml oz ml
36" Basic oven 13.5 400 1.7 50 22.0 650
18" Steam oven 29.6 875 4.2 125 50.7 1500
Descale
Draining…
Caution: Hot Water.
Do not remove Water Reservoir while draining.
4:35 PM
TIMER
SETTINGS
OPEN/CLOSE
RESERVOIR
OFF
LOCK
LIFT PANEL
Descale
Pour 22oz (650ml) of water into Water Reservoir to rinse.
OK
4:35 PM
TIMER
SETTINGS
OPEN/CLOSE
RESERVOIR
OFF
LOCK
LIFT PANEL
5. When descailling is complete, the oven
drains water automatically.
6. Use oven gloves to remove and empty
the water reservoir, and then refill it
with distilled water for rinsing refer to
the above table.
7. Follow the on-screen instructions, and
then tap OK to start rinsing.
Descaling complete.
Wipe oven interior.
Clean Water Reservoir and Drip Tray.
OK
4:35 PM
TIMER
SETTINGS
OPEN/CLOSE
RESERVOIR
OFF
LOCK
LIFT PANEL
8. When rinsing is complete, use oven
gloves to empty and clean the water
reservoir.
WARNING
Use only descaling agents that are specific to steam ovens or coffee machines.
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