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38
INSTALLATION INSTRUCTIONS
BUILT-IN GAS AND ELECTRIC
RECESSED WALL OVENS
IMPORTANT – Read and save these instructions.
Save for local electrical inspector’s use.
Destroy the carton and plastic bags after the range is unpacked. Children should not
use packaging material for play. Cartons covered with rugs, bedspreads, or plastic sheets
can become air-tight chambers. Remove all staples from the carton. Staples can cause
severe cuts and destroy nishes if they come in contact with other appliances or furniture.
Be safety conscious. The preparation of food in an oven requires temperatures that could cause
severe burns. Before using this new appliance, carefully read and follow all instructions.
The California Safe Drinking Water and Toxic Enforcement Act of
198 6 ( P rop o s i t i o n 6 5 ) requires the Governor of California to publish a list of
substances known to the State of California to cause cancer or reproductive
harm. In addition, businesses must warn customers of potential exposure to
such substances.
Users of this appliance are hereby warned there may be some low level exposure to some
of the listed substances including formaldehyde, benzene, soot and carbon monoxide.
This is caused primarily from the incomplete combustion of natural gas or LP fuel.
Properly adjusted burners will minimize incomplete combustion. Exposure to these
substances can also be minimized by properly venting the burners, by opening a window or
using a ventilating hood or fan.
Notice: Never keep pet birds in the kitchen. Birds have a very sensitive respiratory system.
Fumes released during the self-cleaning cycle, overheated cooking oil, fat, margarine or
overheated non-stick cookware may be harmful or fatal to birds.
PROPER INSTALLATION: Be sure your appliance is properly installed and grounded
by a qualied technician in accordance with the National Fuel Gas ANSI Z223.1 - latest
edition, and National Electrical Code ANSI/NFPA No. 70 - latest edition. Install only per
installation instructions provided in the literature package for this range. Be sure leveling legs
are in place at the bottom corners of the range. If necessary, raise or lower the leveling legs
at the base of the range by turning clockwise or counterclockwise to insure a level range.
Ask your dealer to recommend a qualied technician and an authorized repair service.
Have the technician familiarize you with the locations of the manual gas shut off valve and
gas meter in the event it is necessary to shut off gas supply to the unit during an emergency.
The following situations may cause serious bodily harm, death or
property damage.
TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED
BY A PROPERLY INSTALLED ANTI-TIP BRACKET PROVIDED WITH THE RANGE. TO
CHECK IF THE DEVICE IS INSTALLED AND ENGAGED PROPERLY, CAREFULLY TIP
THE RANGE FORWARD. THE ANTI-TIP DEVICE SHOULD ENGAGE AND PREVENT
THE RANGE FROM TIPPING OVER. REFER TO THE INSTALLATION INSTRUCTIONS
PACKAGED WITH THE ANTI-TIP BRACKET FOR PROPER ANTI-TIP BRACKET
INSTALLATION.
Never leave children alone or unattended in the area where an appliance is in use.
They should never be allowed to sit or stand on any part of the appliance. Never leave
the oven door open when the range is unattended.
Do not store items of interest to children in the cabinets above a range or on the
backguard of a range. Children climbing on the range to reach items could be
seriously injured.
3
READ THE IMPORTANT SAFEGUARDS AND ALL
INSTRUCTIONS BEFORE USING THE APPLIANCE.
Remove all tape and packaging wrap before using the oven. If any glue remains, touch
the residue with the sticky side of the tape already removed, or use a cloth soaked with
rubbing alcohol. Use caution because rubbing alcohol is ammable. Rinse with warm
water and wipe dry.
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