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46 English
Using the Basic Oven
Using the Special Functions, cont..
Mode Instruction
Keep Warm • Keeps cooked food warm for serving up to 3 hours after cooking is done.
• Use this mode by itself, or set it to activate after timed or delay timed cooking.
• Not for reheating food; 175 °F temperature is non-adjustable.
Proof •
oven – 95°F / 105°F; 36" product – 95°F / 105°F
• For the best results, start Proof with a cool oven.
Stone Mode • Stone accessory required.
• Bake on a baking or pizza stone for pizza and bread.
• For best results, preheat with a stone.
Dehydrate • Removes moisture from food via heat circulation.
• Keep dehydrated food in a cool, dry place.
• Add lemon or pineapple juice, or sprinkle sugar on fruit to help retain sweetness.
• See the table below for Dehydrate settings.
Category Rack Level Temperature (°F)
Vegetables or Fruit 3 or 4 105-150
Meat 3 or 4 145-225
1. Swipe to the Special Function screen, and tap a cooking
option.
2. Set the temperature, and tap START
.
• If the oven temperature is above 125 °F, Proof will not work properly.
•
• Place dough in a heat-safe bowl on rack level 3 or 4, and cover it with cloth or plastic wrap. (Anchor the
plastic wrap beneath the bowl so the oven fan does not blow away the plastic wrap.)
•
• Preheating is unnecessary for special functions, except Stone Mode.
• An error beeps if the temperature is set out of range.
Keep Warm
Stone Mode
Proof
Dehydrate
4:35 PM
Special Function
Special Function
RIGHT
OFF
TIMER
SETTINGS
LEFT
OFF
LOCK
LIFT PANEL
RIGHT
OVEN
MODE
Keep Warm
Stone Mode
Proof
Dehydrate
4:35 PM
Special Function
Special Function
RIGHT
OFF
TIMER
SETTINGS
LEFT
OFF
LOCK
LIFT PANEL
RIGHT
OVEN
MODE
Proof
Proof
105
°F
START
4:35 PM
Delay Start
None
Cook Time
None
RIGHT
OFF
TIMER
SETTINGS
LEFT
OFF
LOCK
LIFT PANEL
RIGHT
OVEN
MODE
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