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slicing/grating discs
s
licing discs - 4mm
c
r
,
2mm
c
s
U
se the slicing side for cheese, carrots, potatoes, cabbage,
c
ucumber, courgette, beetroot and onions.
g
rating discs - 4mm
ct
,
2mm
dk
U
se the grating side for cheese, carrots, potatoes and foods
o
f a similar texture.
extra fine grater disc
dm
(if supplied)
Grates Parmesan cheese and potatoes for German potato
dumplings.
fine julienne
dn
(if supplied)
Use to cut potatoes into straws and coarse grate for rosti,
stir fries and vegetable garnishes.
d
ecorative slicing disc
do
(
if supplied)
Use to slice potatoes, carrot, cucumbers and foods of a
similar texture into fluted shaped slices.
French fry disc
dp
(if supplied)
Cuts potatoes for thin French Fries and ingredients for
casseroles and dips (eg cucumber, apple and pear.)
safety
Never remove the lid until the cutting disc has
completely stopped.
Handle the cutting discs with care - they are
extremely sharp.
Do not overfill the bowl – do not exceed the
maximum capacity level marked on the bowl.
to use the cutting discs
1 Fit the detachable drive shaft and bowl onto the power unit..
2 Holding by the centre grip, place the disc onto the drive shaft
with the appropriate side uppermost
bm
.
3 Fit the lid.
4 Put the food in the feed tube.
Choose which size feed tube you want to use. The pusher
contains a smaller feed tube for processing individual items
or thin food items.
To use the small feed tube – first put the large pusher inside
the feed tube.
To use the wide feed tube – fit the small pusher into the
wide pusher and turn clockwise to lock in place.
Do not fill the feed tube above the maximum level as the
processor will not operate unless the wide feed tube pusher
is fitted correctly.
5 Switch on and push down evenly with the pusher - never
put your fingers in the feed tube.
hints
Use fresh ingredients
Don’t cut food too small. Fill the width of the feed tube fairly
full. This prevents the food from slipping sideways during
processing. Alternatively use the small feed tube.
When using the Julienne disc, place ingredients horizontally.
When slicing or grating: food placed upright
bn
comes out
shorter than food placed horizontally
bo
.
Food placed upright comes out shorter than food placed
horizontal.
There will always be a small amount of waste on the disc or
in the bowl after processing.
dq
mini bowl and knife (if supplied)
Use the mini processor bowl to chop herbs and process
s
mall quantities of ingredients e.g. meat, onion, nuts,
m
ayonnaise, vegetables, purées, sauces and baby food.
Do not overfill the bowl.
a
mini blade
b mini bowl
to use the mini bowl and knife
1 Fit the detachable drive shaft and bowl onto the power unit.
2
Fit the mini bowl over the detachable drive shaft - ensure the
c
ut out sections align with the locating tabs
bp
o
n the main
bowl.
N
ote: The main bowl lid cannot be fitted if the mini bowl is
n
ot located correctly.
3 Place the knife blade over the drive shaft
bq
.
4 Add the ingredients to be processed.
5 Fit the lid and switch on.
safety
Never remove the lid until the knife blade has completely
stopped.
The knife blade is very sharp - always handle with care.
important
Do not process spices – they may damage the plastic.
Do not process hard food such as coffee beans, ice cubes
or chocolate – they may damage the blade.
hints
Herbs are best chopped when clean and dry.
Always add a little liquid when blending cooked ingredients
to make baby food.
Cut foods such as meat, bread, vegetables into cubes
approximately 1-2 cm (
1
2
3
4 in) before processing.
When making mayonnaise add the oil down the feed tube.
dr
compact chopper/grinder (if supplied)
Use the compact chopper/grinder for processing dry
ingredients such as nuts, coffee beans and it is also suitable
for processing a range of spices such as: -
Black peppercorns, cardamom seeds, cumin seeds,
coriander seeds, fennel seeds, fresh ginger root, fresh
chillies and whole cloves.
a sealing ring
b blade unit
c glass jar
to use your compact chopper/grinder
1 Put your ingredients into the jar. Fill it no more than half full.
2 Fit the sealing ring to the blade unit.
3 Hold the underside of the blade unit and insert the blades
into the jar – turn anti-clockwise to lock
br
.
4 Place the compact chopper/grinder onto the power unit and
turn clockwise to lock
bs
.
5 Use the Auto button, or select a speed (refer to the
recommended speed chart).
12
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