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44 English
Cooking guide
Cooking guide
Food Serving size (g) Mode (°C) Cooking Time (min.)
Frozen cake 1000 180 W + 160 °C 16-18
Put the frozen cake directly on the low rack. After defrost
and warming keep standing for 15-20 minutes.
Homemade Potato
Gratin
500 450 W + 180 °C 18-22
Put Gratin in ovenproof dish. Set on low rack.
Homemade
Quiche
(Medium size)
500-600 160 45-50
Prepare quiche using metal medium size pan and put on
low rack. Refer a recipe in Hot Blast auto cook guide.
Tips and tricks
Melting butter
Put 50 g butter into a small deep glass dish. Cover with plastic lid.
Heat for 30-40 seconds using 900 W, until butter is melted.
Melting chocolate
Put 100 g chocolate into a small deep glass dish.
Heat for 3-5 minutes, using 450 W until chocolate is melted.
Stir once or twice during melting. Use oven gloves while taking out!
Melting crystallized honey
Put 20 g crystallized honey into a small deep glass dish.
Heat for 20-30 seconds using 300 W, until honey is melted.
Food Serving size (g) Mode (°C) Cooking Time (min.)
Homemade
Lasagna/ Pasta
Gratin
500 170 15-20
Put pasta in ovenproof dish. Put dish on low rack.
Frozen lasagne 400 450 W + 180 °C 16-18
Put into a suitable sized glass pyrex dish or leave in the
original packaging (take care that this is suitable for
microwaves and oven heat). Put frozen lasagne on the low
rack. After cooking stand for 2-3 minutes.
Roast beef/Lamb
(medium)
1000-1200 450 W + 160 °C 20-22 (rst side)
14-16 (second side)
Brush beef/ lamb with oil and spice it with pepper, salt and
paprika. Put it on the low rack, rst with the fat side down.
After cooking wrap in aluminium foil and stand for 10-
15 minutes.
Frozen bread rolls 350 (6 pcs) 180 W + 160 °C 7-9
Put bread rolls on crusty plate. Put plate on the low rack.
Stand 2-3 minutes.
Marble cake 700 160 50-55
Put the fresh dough in a small rectangular black metal
baking dish (length 25 cm). Put the dish on the low rack.
After baking stand for 5-10 minutes.
Small Cakes each 30 160 30-35
Put up to 12 small cakes / mufns in paper cups on
crusty plate. Put plate on low rack. After baking stand for
5 minutes.
Croissants/Bread
rolls
(fresh dough)
200-250 200 13-18
Put the chilled croissants or bread rolls on baking paper on
the low rack.
MC32K7055CK_EU_DE68-04387D-00_EN.indd 44 2/29/2016 4:17:26 PM
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