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19
General Cleaning
IMPORTANT: Before cleaning, make sure all controls are off and
the oven is cool. Always follow label instructions on cleaning
products.
Soap, water and a soft cloth or sponge are suggested rst
unless otherwise noted.
■ If there is moisture left in the cavity after a cycle, run the True
Convect cycle and the moisture will be taken out.
STAINLESS STEEL (on some models)
NOTE: To avoid damage to stainless steel surfaces, do not use
soap-lled scouring pads, abrasive cleaners, Cooktop Cleaner,
steel-wool pads, gritty washcloths or abrasive paper towels.
Cleaning Method:
Rub in direction of grain to avoid damaging.
■ Affresh
®
Stainless Steel Cleaner Part Number W10355016B
(not included):
See “Assistance or Service” section to order.
■ All-purpose cleaner:
Rinse with clean water and dry with soft, lint-free cloth.
OVEN DOOR EXTERIOR
Slight differences in color on the front of the oven are determined
by the different materials used, such as glass, plastic and metal.
Cleaning Method:
Clean with a damp cloth. If the exterior is heavily soiled, add a
few drops of liquid detergent to the water. Wipe with a dry cloth.
Do not use corrosive or abrasive cleaners, which dull the
surface. In the event that one of these products comes into
contact with the oven, immediately clean it using a damp cloth.
CONTROL PANEL
To avoid damage to the control panel, do not use abrasive
cleaners, steel-wool pads, gritty washcloths or abrasive paper
towels.
Cleaning Method:
■ Glass cleaner and soft cloth or sponge:
Apply glass cleaner to soft cloth or sponge, not directly on
panel.
■ Affresh
®
Kitchen and Appliance Cleaner Part Number
W10355010B (not included):
See “Assistance or Service” section to order.
OVEN CAVITY
■ Do not use oven cleaners.
■ Food spills should be cleaned when oven cools. To avoid
buildup of baked-on food residue, clean the oven cavity after
every use.
■ With long cooking times or when cooking on different levels,
especially food with a high water content (pizzas, stuffed
vegetables, etc.) moisture may form on the inside of the door
and the seal. When the oven is cool, dry the inside of the
door with a cloth or sponge.
■ Clean the door glass with a suitable liquid detergent.
■ Use a sponge with a mild detergent or a paper towel with
spray glass cleaner.
IMPORTANT: Do not spray glass cleaner directly into the
oven.
■ If salts are deposited in the cooking compartment, rust could
develop. It is a good idea to clean the cooled down oven
cavity after each use.
■ Run the Steam Cleaning function regularly to aid and ease
the cleaning. See “ Steam clean” in the “Maintenance
Functions” section.
■ To avoid damage to the oven door, do not allow grease or
other food particles to build up around the door and door
seal.
To clean oven cavity surfaces:
To avoid damage to oven cavity surfaces, do not use soap-lled
scouring pads or abrasive cleaners. The oven cavity should
be cleaned at regular intervals, especially if spillovers have
occurred.
Cleaning Method:
■ Steam Cleaning Function: See “Steam Cleaning” in the
“Maintenance Functions” section.
■ To clean the oven cavity surfaces (including the oven cavity
ceiling), remove the wire shelf and shelf supports and wipe
the interior of the oven and the shelf supports clean. See the
“Shelf Supports” section.
ACCESSORIES
Cleaning Method:
■ The following accessories are dishwasher safe: wire shelf,
baking/drip tray, steam tray and shelf supports.
■ Remove the water pipe from the water tank for easy
cleaning. Soak the water pipe in water with liquid detergent.
The water pipe is not dishwasher safe.
Use a sponge with a mild detergent to clean the water tank. The
water tank is not dishwasher safe.
NOTE: Remove, empty and dry the water tank after each use.
■ Soak the seals and rings from the light bulb assembly in
water with liquid detergent. The seals and rings are not
dishwasher safe.
■ Wipe the temperature probe clean with a clean, damp cloth
or paper towel with mild detergent and water after use. Do
not immerse the temperature probe in water when cleaning.
To avoid scratching the surface, do not use steel-wool pads.
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