BlueStar BSIR30 30" Induction Range

User Manual - Page 33

For BSIR30.

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bluestarcooking.com 33
PART/ MATERIAL CLEANING FREQUENCY ATTENTION
Convecon Fan Guard Remove obstrucons like
aluminum foil or other parcles.
Apply commercial oven cleaner to
a cloth and wipe the guard.
Follow manufacturers
instrucons.
Once a month; more
oen with frequent use.
Turn on venlaon fan and make sure
room is well vented.
Do NOT use steel wool, metal pads or
abrasive cleaners. They may scratch
and damage the coang. Line oor
with newspaper to catch drips.
Exterior Body Clean with hot, soapy water.
Rinse well and dry thoroughly. For
tough stains, apply a cloth soaked
in hot water for several minutes.
Scrape LIGHTLY with a nylon or
rubber spatula.
As needed. Do NOT use steel wool, metal pads or
abrasive cleaners.
Do NOT use any metal objects to
scrape the surface.
Do NOT allow citrus or tomato juices
to sit and dry on the surface. Citric acid
will discolor stainless steel.
Oven Interior / Porcelain
Enamel
Use a commercially available oven
cleaner. Follow cleaner
manufacturers instrucons.
Once a month; more
oen with frequent use.
Turn on venlaon fan and make sure
room is well vented.
Do NOT apply commercial oven
cleaners to the oven door gasket.
Do NOT rub or scrub the gasket. This
may damage the oven door seal.
Do NOT use steel wool, metal pads or
abrasive cleaners. They may scratch
and damage the coang.
Oven Racks and Guides Remove and wash in hot, soapy
water. Rinse well and dry
thoroughly.
Once a month more
oen with frequent use.
Dishwasher safe.
Cooktop Remove small spots with a damp
cloth using dishwashing liquid
diluted in a lile water. Then rinse
with cold water and dry the
surface thoroughly.
Aer each use.
Spillages of sugar, jam,
jelly, etc. must be
removed immediately to
prevent damaging the
surface.
Never use a steam cleaner or high-
pressure washer.
Do not use objects that might scratch
the ceramic glass.
Ensure that the pan is dry and clean
and that there is no dust on your
ceramic cooktop or on the pan. The
use of rough saucepans will scratch
the surface.
Copper / Brass Trim
(Select Models)
Clean with warm soapy water and
a microber cloth and dry
thoroughly.
As needed. Our copper and brass trim is protected
with a clearcoat to prevent tarnishing.
DO NOT use copper or brass polishes,
such as Brasso or Brite Boy, as they
will remove the clearcoat protecon.
Cleaning
Highly corrosive or abrasive detergents and cleaning equipment are likely to cause scratches and must be avoided.
Maintenance and Cleaning
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