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30
OVEN DOOR EXTERIOR
Cleaning Method:
Glass cleaner and paper towels or nonabrasive plastic scrubbing pad: Apply
glass cleaner to soft cloth or sponge, not directly on panel.
PORCELAIN-COATED GRATES AND CAPS
•
Clean as soon as cooktop, grates and caps are cool.
•
Food spills containing acids, such as vinegar and tomato, should be cleaned as
soon as the cooktop grates and caps are cool. These spills may affect the finish.
•
To avoid chipping, do not bang grates and caps against each other or
hard surfaces such as cast iron cookware.
•
Do not reassemble caps on burners while wet.
Cleaning Method:
Nonabrasive plastic scrubbing pad and mildly abrasive cleanser
BURNER SPREADER
Wash the burner spreader frequently with boiling water and detergent to
remove any deposits which could block the flame outlet.
Before reinstalling, dry the burner spreader thoroughly so the burner will
ignite properly.
COOKTOP CONTROL KNOBS
•
Pull knobs straight away from control panel to remove.
•
When replacing knobs, make sure knobs are in the Off position.
Cleaning Method:
Soap and water or dishwasher:
NOTE: Do not use steel wool, abrasive cleansers or oven cleaner. Do not
soak knobs.
CONTROL PANEL
Cleaning Method:
Glass cleaner and soft cloth or sponge: Apply glass cleaner to soft cloth or
sponge, not directly on panel.
NOTE: Do not use abrasive cleaners, steel-wool pads, gritty washcloths or
some paper towels. Damage may occur.
OVEN CAVITY
Food spills should be cleaned when oven cools. At high temperatures, foods
react with porcelain, so staining, etching, pitting or faint white spots can result.
Cleaning Method:
Mild detergent and warm water.
NOTE: Do not use oven cleaners.
Range Care
31
OVEN RACKS AND ROASTING RACKS
Cleaning Method: Steel-wool pad
OVEN SELF-CLEANING
The Self-Cleaning cycle uses very high temperatures, burning soil to a powdery ash.
I
MPORTANT: The health of some birds is extremely sensitive to the fumes given
off during the Self-Cleaning cycle. Exposure to the fumes may result in death to
certain birds. Always move birds to another closed and well-ventilated room.
N
OTES:
•
Self-clean the oven before it becomes heavily soiled. Heavy soil results in longer
cleaning and more smoke.
•
Keep the kitchen well-ventilated during the Self-Cleaning cycle to help get
rid of heat, odors, and smoke.
•
Do not clean, rub, damage or move the oven gasket. The door gasket is
essential for a good seal.
•
Allow the oven to cool to room temperature before using the Self- Clean
feature. If your oven cavity is above 325°F (162°C), “Oven Cooling” will appear
in the display and the Self-Clean cycle will not activate until it cools down.
•
The oven light will not work during the Self-Cleaning cycle. On some
models, the surface elements will not work during the Self-Cleaning cycle.
•
When “LOCK” shows in the display, the oven door cannot be opened. To avoid
damage to the door, do not force the door open when “LOCK” is displayed.
P
repare Oven:
•
Remove the broiler pan, cookware and bakeware and, on some models, the
temperature probe from the oven.
•
Remove oven racks to keep them shiny and easy to slide. See “General
Cleaning” section for more information.
•
Remove any foil from the oven because it may burn or melt, damaging the oven.
Range Care
WARNING
Burn Hazard
Do not touch the oven during the Self-Cleaning cycle.
Keep children away from oven during Self-Cleaning cycle.
Failure to do so can result in burns.
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