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IMPORTANTSAFETY
INSTRUCTIONS
• PLACE OVEN RACKS in the de-
sired position while the oven is cool.
If racks must be moved while oven
is hot, do not let potholder contact
the hot oven element.
,, AFTER BROILING, always take
the broiler pan and grid out of the
oven and clean them Leftover
grease in the broiler pan could
catch fire the next time you use your
oven.
• ALWAYS USE care when opening
the oven door, Let hot air and steam
escape before moving foods.
, NEVER USE aluminum foil to line
the oven bottom. Improper use of
foil could start a fire or result in risk
of electric shock.
o NEVER BLOCK the oven vent
opening
o CLEAN ONLY the parts listed in
this manual. Follow all cleaning in-
structions Be sure to remove the
broiler pan and grid before self-
cleaning.
• NEVER RUB move or damage the
door gasket on self-cleaning ranges.
• NEVER TRY to clean utensils,
cookware, removable parts or
broiler pan and grid in the self-clean
cycle
° DO NOT USE oven cleaners - No
commercial oven cleaner or protec-
tive coating of any kind should be
used in or around any part of the
oven,
IMPORTANT SAFETY NOTICE!
The California Safe Drinking
Water and Toxic Enforcement
Act requires the governor of
California to publish a list of
substances known to the state
to cause birth defects or other
reproductive harm and re-
quires businesses to warn
their customers of potential
exposure to such substances.
The fiberglass insulation in
self.cleaning oven will give off
a very small amount of carbon
monoxide during the cleaning
cycle. Exposure can be mini-
mized by venting with an open
door or window or using a ven-
tilation fan or hood,
READ AND UNDERSTAHD
THIS |NFORMATIIOH
NOW!
Be sure everyone in your home
knows what to do in case of
fire. Never use water on a
grease fire; it will only spread
the flames.
OVEN FIRE:
Do not try to move the pan!
1, Close the oven door and turn
controls off.
2, If fire continues,carefully open the
door, throw baking soda on the
fire, or use a dry chemical, foam,
or halon type extinguisher.
4
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