Kenmore 91149475790 27" built-in oven with microwave

User Manual - Page 12

For 91149475790.

PDF File Manual, 64 pages, Download pdf file

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OPERATION
Microwave Temperature
Cooking
Temp Cook/Hold takes the guesswork
out of cooking because the oven au-
tomatically switches to "HOLD" set-
ting after reaching the preset food
temperature until you open the door
or touch CLEAFUOFF,
The temperature probe is a food ther-
mometer that gauges the internal tem-
perature of your food, The probe must
be used when using TEMP COOK/
HOLD or AUTO ROAST
SENSOR
o A lower power level wil! heat more
evenly though requiring more time,
° Be sure frozen food is completely
defrosted before inserting probe,
Probe may break off if it is used in
frozen foods
Cover foods loosely for moisture
control and quick even heating
o Delicate butter icings, ice cream,
frozen toppings, etc., soften rapidly
at warm temperatures, Batters,
doughs, and frozen foods are also
difficult to cook with the probe. It is
best to TIMED COOK these foods.
° "PROBE" will flash if you do not
seat the cable end of the probe se-
curely into the receptacle in the
oven wall or if you touch AUTO
ROAST and forget to use the
probe,
o DO NOT leave the probe in the
oven if it is not inserted in food or
you may damage the oven.
You can set a minimum temperature
of 80°F and maximum temperature of
199°F.
Place roast on rack in microwave
dish. Insert probe horizontally into the
center meaty area, not touching bone
or faL Make sure the handle does not
touch the sides of the oven. Cover
with wax paper, Add 1/2 cup water to
roast dish; cover with plastic wrap.
Allow room for probe when covering,
Place meat in oven with probe to the
right, Insert cable end of probe firmly
into the receptacle on oven wall.
t. insert sensor into food and plug into
the receptacle on the oven wall,
Close door,
2, Press TEMP COOK/HOLD, F
(Fahrenheit) in display, ENTER
TEMP will flash in display.
3. Press number pads to enter desired
temperature
4, Press POWER CONTROL
5. Press number pads to enter power
level,
6. Press START, If internal tempera-
ture of the food is less than 80°F, the
display will show "COOL". If tem-
perature is 80°F or above, display
will show temperature counting up
7. When set temperature is reached,
the oven will sound and display will
show "HOLD"_ The oven will then
hold the temperature
8, Press CLEAR/OFF to stop the
cycle
If you fail to use the probe and try to
set TEMP/COOK, display will flash
"PROBE"
9. Remove probe and food from oven
I2
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