THANK YOU for purchasing this high-quality product. Register your range at www.maytag.com. In Canada, register your range
at www.maytag.ca.
For future reference, please make a note of your product model and serial numbers. These can be located on the oven frame
behind the storage drawer panel.
Model Number _________________________________________ Serial Number __________________________________________
Para una versión de estas instrucciones en español, visite www.maytag.com.
Deberá tener los números de modelo y serie, que se pueden encontrar en el marco del horno, detrás del panel del cajón
de almacenamiento.
Table of Contents
GAS RANGE
USERINSTRUCTIONS
W11037230A
RANGE SAFETY .............................................................................2
The Anti-Tip Bracket ....................................................................3
FEATURE GUIDE ............................................................................4
COOKTOP USE ..............................................................................5
Sealed Surface Burners ...............................................................6
Burner Size ...................................................................................6
Cookware .....................................................................................7
Home Canning .............................................................................7
OVEN USE ....................................................................................... 8
Electronic Oven Controls .............................................................8
Keep Warm ................................................................................... 8
Sabbath Mode..............................................................................9
Aluminum Foil .............................................................................10
Positioning Racks and Bakeware ..............................................10
Oven Vent ...................................................................................10
Baking and Roasting ..................................................................10
Broiling........................................................................................11
Cook Time ..................................................................................11
RANGE CARE ...............................................................................12
Self-Cleaning Cycle ....................................................................12
General Cleaning ........................................................................13
Oven Light ..................................................................................13
TROUBLESHOOTING ..................................................................14
ACCESSORIES .............................................................................16
WARRANTY ..................................................................................17
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