Whirlpool YSF315PEGW6 gas freestanding range

User Manual - Page 15

For YSF315PEGW6.

PDF File Manual, 64 pages, Download pdf file

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Although your new oven is properly adjusted to
provide accurate temperatures, it may cook faster
or slower than your old oven.
If you are not satisfied with the baking/roasting
results, you can change the offset temperature by
following the steps below.
NOTE: DO NOT measure the oven temperature with
a thermometer. Opening the oven door will lower
the oven temperature and give you an incorrect
reading. Also, the thermometer temperature reading
will change as your oven cycles.
1. Press and hold BAKE for 5 seconds. PRESS
The display will show the current offset
temperature, for example "00," if you have not
Ld
already adjusted the temperature.
YOU SEE o.
#
(factory setting of "00")
2. Set the new offset temperature. PRESS
Press to raise the temperature or to lower
the temperature in 10°F (6°C) amounts. You can
set the temperature change to as low as -30°F
(-17°C) or as high as +30°F (+17°C). A minus (-)
sign will appear before the number when de-
creasing the temperature setting. The minus sign
shows the oven will be cooler by the displayed
amount. There is no sign in front of the number
when increasing the temperature setting.
YOU SEE oN
I
(example when making
oven 10°F [6°0] cooler)
3. Enter the adjustment.
NOTE: The oven control will stay adjusted even
after a power failure.
PRESS YOU SEE
(time of day or minute timer
countdown)
The chart at the right tells you how much to adjust ADJUST BY
the offset temperature to get the cooking results TO COOK THIS NUMBER
you want. You can figure out cooking results by the FOOD ... OF DEGREES
amount of browning, moistness, and rising times for ............................................................................................................................................................................................................................................................................................................................................
baked foods ................ A litt!em°re ...........................................................................................................................................+!°°F (+6°C)............................
.................Moderate!y ...........................................................................................................+20°F (+!! °C) ............
.................Much moEe....................................................................................................................................7°9) ......................
................Modera!e!y !ess........................................................................................................................-20°E (- !!°C) ............................
Much !ess -:30°F (:!7°C)
15
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