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WHEN USING THE OVEN
Donot touchheatingelementsorinteriorsurfacesof the oven, Heatingelementsmaybe hot eventhoughthey
aredarkincolor. Interiorsurfacesof an ovenbecomehot enoughto causeburns. Duringandafterusedo not
touchorlet clothingor otherflammablematerialscontactheatingelementsor interiorsurfacesof the oven
untilthey havehadsufficienttime to cool. Othersurfacesof the oven,suchasthe ovenvent openingand the
ovendoorandwindowcouldalsobecomehot enoughto causeburns.
Alwayspositionovenshelvesin the desiredlocationwhile ovenis cool, If a shelf mustbe removedwhilethe
ovenis hot do not let the potholdercontacthot heatingelementsin the ovenor the baseof the oven.
Usecarewhen openingthe ovendoor. Let hot airor steamescapebeforeremovingor replacingfood.
Donot heat unopenedfood containers.Theycanbuild up pressurethat maycausethe containerto burstand
resultininjury.
Alwayskeepovenventducts unobstructed.
Useonlycookwareapprovedfor ovenuse. Followthe cookwaremanufacturersinstructions.
Disconnectthe electricalsupplybeforeservicingthe oven.
CARE AND CLEANING
Smallamountsof harmfulchemicalsaregivenoff inthe self-cleaningcyclefrom insulationandfood
decomposition.Significantexposureto thesesubstancescancausecancerorreproductiveharm. Ventingwith
a hoodoropenwindowandwipingout excessfood spillspriorto self-cleaningcan minimizeexposure.
Do not useovencleaners. No commercialovencleaner,ovenlinerorprotectivecoatingof anykindshouldbe
usedin oraroundany part ofthe oven.
Beforeself cleaningthe oven,removethe three-piecebroilingsystem,anycookwareandthe ovenshelves.Do
not useyourovento cleanmiscellaneousparts.
Do notcleanthe door orcavityseals(gaskets)or useany ovencleaningproductsonthe seals. Theyareessential
for a good sealandefficientoperationof the oven.
Careshouldbe takennot to rub,damageor movethe seals.
Do not usea steamcleanerto cleanyouroven,
Cleanonlypartsrecommendedin thisUserGuide.
Formoreinformation,seeCareandCleaning,page32.
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