THANK YOU for purchasing this high-quality product. Register your range at www.maytag.com. In Canada, register
your range at www.maytag.ca.
For future reference, please make a note of your product model and serial numbers. These can be found on the label
located on the oven frame behind the top right side of the oven door.
Model Number _____________________________________ Serial Number _____________________________________
Para una versión de estas instrucciones en español, visite www.maytag.com.
Deberá tener a mano el número de modelo y de serie, que están ubicados en el marco del horno, detrás del lado
derecho superior de la puerta del horno.
Table of Contents
User Guide
Gas Range
W10844285B
RANGE SAFETY .............................................................................2
The Anti-Tip Bracket ....................................................................3
KEY USAGE TIPS ...........................................................................4
AquaLift
®
Self-Cleaning Technology ............................................4
Surface Temperatures ..................................................................4
Preheating ....................................................................................4
Surface Burners ...........................................................................4
FEATURE GUIDE ............................................................................5
Electronic Oven Controls .............................................................7
COOKTOP .......................................................................................9
Surface Burners ...........................................................................9
Surface Grates ...........................................................................10
Burner Size .................................................................................10
Cookware ...................................................................................11
Home Canning ...........................................................................11
OVEN .............................................................................................12
Aluminum Foil .............................................................................12
Positioning Racks and Bakeware ..............................................12
Oven Vent ...................................................................................12
Sabbath Mode............................................................................13
Baking and Roasting ..................................................................13
Broiling........................................................................................13
Convection Cooking ..................................................................14
Cook Time ..................................................................................14
Warming Drawer ......................................................................... 15
Oven Light ..................................................................................15
RANGE CARE ...............................................................................16
Clean Cycle ................................................................................16
General Cleaning ........................................................................17
TROUBLESHOOTING ..................................................................18
ACCESSORIES .............................................................................20
WARRANTY ..................................................................................21
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