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Warning and Safety instructions
10
Always remember that times for cooking, reheating and defrosting
in a microwave oven are usually considerably shorter than with
traditional methods of cooking food.
Excessively long cooking durations can lead to food drying out and
burning, or could even cause it to catch fire. Fire hazard! There is
also a danger of fire if breadcrumbs, flowers, herbs etc. are dried in
the microwave oven. Do not dry these items in the microwave oven.
Cushions or pads filled with cherry kernels, wheat grain, lavender,
or gel, such as those used in aromatherapy can ignite when heated,
even after they have been removed from the microwave oven. Do not
heat these up in the microwave oven. Fire hazard!
The microwave oven is not suitable for cleaning or disinfecting
items. Items can get extremely hot and there is a danger of burning
when the item is removed from the appliance. Fire hazard!
The appliance can be damaged if it is used without food being
placed in it or if it is incorrectly loaded. Therefore do not use the
appliance to preheat crockery or to dry herbs or similar items.
Always ensure that food, a gourmet plate or a browning dish has
been placed in the microwave, and that the turntable is in place,
before switching on.
Pressure can build up when reheating food or drinks in sealed
containers, jars or bottles, which can cause them to explode. Never
cook or reheat food or liquids in sealed containers, jars or bottles.
With baby bottles, the screw top and teat must be taken off.
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