User Manual - Page 26

For FVSP.

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7
English
NOTE: To avoid damage to the
fruit/vegetable strainer attachment and/or
mixer, Labruscan or slip-skin type grapes
such as Concord, Catawba and Ontario
grapes should not be processed in the
Fruit/Vegetable Strainer. Only Ninifera
family grapes such as Tokay and Thompson
Seedless may be processed.
To Clean Fruit/Vegetable Strainer
First completely disassemble Fruit/Vegetable
Strainer attachment.
The following parts are dishwasher safe:
Grinder body
Grinder worm
Strainer cone
Strainer tray
Splash shield
Ring
Combination food pusher/wrench
The following parts should be hand
washed in warm, sudsy water and
dried thoroughly:
• Spring and shaft assembly
Some foods may stain certain parts. These
stains may be removed by using one of the
following methods: (1) place dishwasher
safe parts in dishwasher and use cycle for
normally soiled dishes, or (2) rub a small
amount of oil or shortening over the stains,
wash in warm, sudsy water and rinse. A
small bottle brush can be used to help
remove pulp from the strainer cone.
To Loosen Ring If ring is too tight to
remove by hand, slip the combination
food pusher/wrench over the grooves and
turn counterclockwise.
NOTE: To avoid damage to the Fruit/
Vegetable Strainer attachment, do not
use combination food pusher/wrench to
tighten ring to grinder body.
Fruit/Vegetable Strainer
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