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English - 54
Food Serving size
Power
(W)
Cooking time
(min.)
Handling
Frozen
Yeast
Dumpling
with Jam
Filling
150 g 600 W 1½-2½ Bowl + Lid
Instructions
Moist the top of filled dumplings with cold water. Put 1-2 frozen
dumplings side by side into the steam bowl. Cover with lid.
Stand for 2-3 minutes.
Fruit
Compote
250 g 800 W 3-4 Bowl + Lid
Instructions
Weigh the fresh fruits (e.g. apples, pears, plums, apricots, mangoes or
pineapple) after peeling, washing and cutting into similar sizes or cubes.
Put into steam bowl. Add 1-2 tbsp water and 1-2 tbsp sugar.
Cover with lid. Stand for 2-3 minutes.
Handling of pure steam cooker
PRECAUTIONS:
Take special care when opening the lid of your steamer, because the steam escaping
may be very hot.
Use oven gloves when handling after cooking.
+
Bowl + Lid
Bowl with Insert tray + Lid
NQ50H5537KB_EU_DE68-04306N-03_EN.indd 54 9/6/2017 2:07:30 PM
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