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148
You may program the appliance to ensure that your preparation is
ready at the time of your choice, up to 15 hrs. in advance. Please refer
to the cycle chart (see the end of the instruction manual).
This step occurs after having selected the program, the crust colour and
the weight. The program time is displayed. To adjust the delayed start
time, press and . The machine displays the total duration prior to
the end of cooking. The lights up. Press to launch the delayed start
program.
If you make a mistake or wish to modify the time setting, hold down the
key until it emits an audio signal. The default time is displayed. Start
the operation again.
Some ingredients are perishable. Don't use the delayed start program for
recipes containing: raw milk, eggs, yoghurt, cheese, fresh fruit.
1. All ingredients used must be at room temperature (unless otherwise
indicated), and must be weighed accurately. Measure the liquids
using the graduated cup provided. Use the spoon provided to
measure tablespoons on one side and teaspoons on the other.
Inaccurate measurements will yield bad results. Bread preparation is
very sensitive to temperature and humidity conditions. During hot
weather, it is recommended to use cooler liquids than usual. Likewise,
during cold weather, it may be necessary to warm the water or milk
(never exceed 35°C).
19°C
25°C
19°C
25°C
22°C
22°C
60°C
60°C
DELAYED START PROGRAM
PRACTICAL ADVICE
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