Loading ...
Loading ...
Loading ...
Firebox: This sits at the bottom of the
grill, and pellets arrive into it via an
auger tube attached to its left side.
This is also called a burn pot.
Igniter: You will find the igniter (also
called a hot rod) in the firebox. It should
protrude about 1.5–2” into the firebox.
This rod ignites the pellets to start the fire.
Thermal Sensor: This device sends data
to the computer ten times per second.
The computer then averages these
readings over slightly longer periods of
time and adjusts the air and pellet flow to
maintain an accurate temperature in the
cavity.
Grease tray: This slopes downhill
from left to right and carries the
drippings from your food into the
grease bucket for easy disposal.
Make sure the CIRCLE cutout
is on the LEFT SIDE.
Meat Probes: To use this feature,
just plug the connector into the
receptacle on the front of the
controller.
Lift the stainless flap on the left
side of the grill and push the
probe through the hole. Then,
insert the probe into the center of
the food you are cooking. Press
either the Probe 1 or 2 button to
display the temperature of that
probe. This process takes a
minute or two to stabilize.
To return to the grill temperature display, simply press the
probe button again. If you do not have the probe installed in
the control panel, then your digital display will read “NO FD”
(no food) when you press either probe button. The probe is
not suitable for reading temperatures above 257°F (150°C).
Digital Controller: This is a
state-of-the-art PID
(calculus-based) computer that
will keep your grill at a
reasonably steady temperature.
Heat Shield: Creates maximum heat
distribution between the left and right
side of the grill chamber.
Heat Shield Adjuster: This allows you
to slide the heat shield left and right to
control heat distribution. Move toward
the heat: for example, if the grill is hotter
on the right side, move the heat shield
slightly to the right to even out the temps.
KEY GRILL
COMPONENTS
27 28
Key Grill Components - JB & DB
Combustion Fan: This fan is
located under the hopper and
blows air into the firebox (burn
pot). The speed of this fan will vary
during normal operation.
CIRCLE
LEFT SIDE
HALF-MOON
RIGHT SIDE
Jim Bowie & Daniel Boone Know Your Grill
Loading ...
Loading ...
Loading ...