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Banana Chip Trail Mix
Take this snack mix on the hiking trail or enjoy it at home; either
way, the homemade banana chips add a welcome fruit flavor.
1. Arrange banana slices in a single layer on the two wire racks
and insert racks into the air oven.
2. Set to Dehydrate at 165°F for 7 hours, and then press Start.
3. When the time expires, check that bananas are crisp. If so,
remove. If not, continue to dehydrate.
4. In a large bowl, mix banana chips, chocolate chips, peanut
butter chips, and pretzels.
5. Enjoy right away or store in an airtight container.
2 bananas, peeled and
sliced crosswise ¼ inch
thick
¼ cup dark chocolate
chips
¼ cup peanut butter chips
¼ cup mini pretzels
INGREDIENTS
PREP TIME
10 min
SERVINGS
4
TOTAL TIME
7 Hr 10 min
5150
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