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Defrosting chart
Food
Weight/Quantity
Defrosting time & mode
Standing Times
(minimum)
Baguette (3)
150
g
HIGH power 30 to 50 s
-
Bread rolls (3)
1 piece (85
g
)
HIGH power 30 to 40 s
-
3 x 125
g
HIGH power 40 to 50 s
-
Bread - slice (3)
60
g
HIGH power 20 to 30 s
-
Breakfast pastries (3)
2 x 50
g
HIGH power 30 s to 40 s or
-
DEFROST power 3-4 mins
Brioche (1,3)
30
g
DEFROST power 1 to 2 min
5 mins
100
g
DEFROST power 2 to
3 mins
5 mins
Butter (1)
250
g
DEFROST power 2 to 3 min 30 s
15 mins
Cheese - Quark (1)
250
g
DEFROST power 12 to
14 mins
10 mins
Fish whole (1)
500
g
DEFROST power 10 to
12 mins
15 mins
Fish fillets, thin (2)
260
g
DEFROST power 8 to 10 mins
10 mins
Fish fillets, thick (2)
300
g
DEFROST power 10 to
12 mins
15 to 20 mins
Fish steaks without bone (2)
260
g
DEFROST power 9 to 10 mins
15 mins
Hamburger (1)
200
g
DEFROST power 5 to
6 mins
10 mins
400
g
DEFROST power 9 to 10 mins
10 mins
Pork sausages (1)
300
g
DEFROST power 9 to 10 mins
10 mins
Pastry - puff (1)
280
g
(1 roll)
DEFROST power 3 to
5 mins
15 mins
250
g
(1 block)
DEFROST power 6 to
8 mins
15 mins
Pastry - shortcrust (1)
250
g
(1 roll)
DEFROST power 3-5 mins
15 mins
500
g
(1 block)
DEFROST power 6 to 8 mins
10 mins
Pastry - pizza dough (1)
400
g
1 ball
DEFROST power 5 mins
10 mins
200
g
DEFROST power 6 to
8 mins
15 mins
Red fruit (2)
300
g
DEFROST power 10 to
12 mins
15 mins
500
g
DEFROST power 10 to
12 mins
15 mins
Salami (thin) (2)
250
g
(12 slices)
DEFROST power 4 to
5 mins
5 mins
Shrimps/prawns (2)
200
g
DEFROST power 9 to 11 mins
10 mins
Desserts
Black Forest (3)
600
g
DEFROST power 10 mins
15 mins
Chocolate fondant (3)
1 pce 500
g
LOW power 3 mins
10 mins
Victoria sandwich cake (3)
400
g
DEFROST power 6 to
7 mins
10 mins
Fruit Tart (3)
1 slice
DEFROST power 3 to 4 mins
10 mins
600
g
DEFROST power 8 to 10 mins
15 to 20 mins
Waffles (3)
1 pce
HIGH power 30 to 40s
-
2 pce
HIGH power 50s
-
(1) Turn or stir at half time.
(2) Cover.
(3) Remove packaging and place on a heat-resistant plate.
55
F0003BM51BP.indd sec55
2016/3/21 16:20:19
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