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Using the upper oven.
tf gour model has a door latch, do not tack the oven door with the latch during baking or roasting
The latch is used for self-cleaning ontg,
Theovenhas a specialtow rack(R)
position just above the oven bottom
Use it when extra cooking space is
needed, for example, when cooking
a large turkey Tile rack is not designed
to slide out at this position
How to Set the Upper Oven for Baking or Roasting
'Four oven is not designed for open-door
cooking
I_] Touchthe BAKEpad
[] Touchthe number pads to set the
desiredtemperature
[_ Touchthe STARTpad
Theword ON and1OO° will be displagedAs
the oven heatsup,the displogwill show the
ctlangingtemperature When theoven readies
the temperaturegou set a tonewill sound
To change the oven temperature during BAKE
cycle, press the BAKE pad and then the
number pads to get the new temperature
[_ Checkfood for donenessat minimum
time on recipe Cook longer if necessarg
Touchthe CLEAR/OFFpad when
cookingis complete
@
@
#q
Whenbakingona single rack usa
therackpositionfromthe chartfor your
typeof food Bakingresultswill be
betterif bakingpansarecenteredin
theovenasmuchaspassiNe
%
Preheating and Pan Placement
Preheatthe oven if the recipecalls for it
Topreheat, set the ovenat the correct
temperature.Preheatingis necessarg
when convectionbaking and for good
resultswhen baking cokes,cookies.
postrg and breads
Bakingresultswill be better if foods ore
centeredin the oven as much as possible
Pansshould not touch each other or the
wells of the oven
Forbest resultswhen baking four cakelagers
at a time, use racks 8 and D Placethe lower
pans at the back of the rackand the upper
pans at the front of the rack as shown so that
one pan is not directlg above another leaving
approximatelg 1-1/2" between pans,from
the flont back and sidesof the walls
Typeof Food Rack Position
Angelfoodcake AorC
Bundto_poundcakes A orC
Biscuits,muffins,brownies C
cookies,cupcakes.
layercakes,pies
Casserotes BorC
Pies- Oncookiesheet BorC
Roasting RorA
4*Layercakes B&D
When baking four cake layers at a time,
use tacks B and D Race the lower pans
at the back of the rack and the upper
pans to _hofront el d_erack shown so
that one pan is not directly above another
Aluminum Foil
Do not use aluminum foil on the bottom of
the oven
Never-entirelu cover a reckwith aluminum
foil Thiswill disturb the heat circulationend
resultin poor baking
A smallersheet of foil mag be usedto catch a
spilloverbg placing it on a lower rock severaI
inchesbelow the food
14
Oven Moisture
As gout oven heats up,the temperature
change of the air in the oven mag cause
water droplets to form on the door glass,
Thesedropletsare harmless and will
evaporate as the oven continuesto heat up
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