Loading ...
Loading ...
Loading ...
- 15 -
5. Your multi cooker starts cooking when the delay timer counts down to 0. After cooking, the
cooker will then enter the Auto “Keep Warm” cycle for 10 hours.
Please Note:
• We highly discourage using the Timer function for perishable foods, such as meat and
fish, which may go bad when left at room temperature for hours. Cooked rice may yield
overly soft texture due to long soaking time. It may also cause a layer of burned rice at
the bottom of the pot if it is left in Keep-Warm mode for too long.
• The Timer function is not recommended for porridge, oatmeal, or other foamy and sticky
foods. Because of the possibility of these foods gumming up the float valve causing it
to never seal and leading to overflowing food content, it is highly recommended that
your multi cooker not be left unattended during the preheat cycle. Since the delay
function implies leaving the unit unattended, we strongly recommend not using the
timer function for these types of food.
Sauteing
1. Follow steps in the “Cooking Preparation” section of this manual. Keep the lid open to avoid
pressure from building up inside the cooker. An optional glass lid can also be used.
2. Connect power cord. The LED display shows “00:00” indicating that it’s in standby state.
3. Press “Sauté” key. For safety reasons, suggest that maximum operation time of one “Sauté
“cycle is 30 minutes.
4. Change the cooking temperature among “Normal”, “More” and “Less” modes with the “Adjust”
key. The “Normal” mode is suited for regular sauté or browning. The “More” mode is for stir-frying
or blackening meat at higher temperature. The “Less” mode is suitable for simmering, reducing
juices or thickening sauce. To avoid pressure building up, the lid cannot be closed. CAUTION:
partially closing the lid during sauteing could cause the pressure to build up in the cooker. This
can be hazardous.
5. Heating starts automatically in 5 seconds after the last key is pressed. The “Sauté” program can
be cancelled at any time by pressing “Keep Warm/Cancel” key.
6. When cooking finishes, the cooker beep one time and goes to standby state. If you need more
time, simply press the “Sauté” key again.
WARNING
Pressing the “Keep-Warm/Cancel” key in the standby state activates the “Keep Warm” function.
And it starts automatically keep warm. You cannot adjust the time, due to this warming function
is automatic. Maximum duration time is 24 hours. The “Keep Warm” function can be used with or
without the lid closed. You can also use an optional glass lid for this function. When it finishes, the
cooker goes to standby state automatically.
Making Yogurt
You can make yogurt either with the inner pot or use glass bottles. The process to make yogurt
involves two steps. The first step is to pasteurize the milk by heating it to 180 F/83 C. This serves two
Loading ...
Loading ...
Loading ...