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©ontrol panel
TOUCh to
waKe-up
(_ i i Roas[ Bake Broi
F Healthy Cony. Keep Self
(3see)
1 2 3 cock L__
1 n
4 5 6 I opro s_ T,_o_.O..-
Activate convection baking for large amounts of food or] multiple
i I Convection Bake
i racks.
i 2 Convection Roast Activate convection roasting for large cuts of meat.
_Bake Bake food evenly using the lower over] burner.
J 4 Broil Broil food using the upper over] burner only.
i Bring up the Healthy Cook recipes that are specially designed for
l S Healthy Cook
l different food types.
l 6 Conv. Convert Switch between baking mode and convection baking mode.
L
Keep cooked food warm at lower temperatures between 190 °F and
i 7 Keep Warm
___ _ 200 °F (66 °C and 93 °C). .
i 8 Self-Clean Burr] offfood residues at very high temperatures.
i 9 Touch to Wake-Up Activate the controJ paneJ display.
i 10 DelayStart Set the oven to start at a certain time.
_11 Cooking Time Set the cooking time.
[12 Temp Probe _Activate the temperature probe mode.
i 13 Numbers Useto set the time, temperature, or preset.
i 14 Clock Settheclocktime.
i 15 Options Displaythe user g options available.
i Cancel the current operation but not the timer.
] 16 OFF/CLEAR(Lock)
___ . Lock the control par]el and the door to prevent accidents. .
J 17 START/SET Start a function or set the time.
18 Timer Activate or deactivate the timer.
_9 Oven Light Turn on/offthe over] light.
English - 16
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