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Automatic programmes en
21
Emptying the water tank
WARNING‒Risk of burns!
The water tank may heat up while the appliance is in
operation.
▶ Wait until the water tank has cooled down from the
previous operation.
▶ Remove the water tank from the tank recess.
ATTENTION!
Cleaning the water tank in the dishwasher will damage
it.
▶ Do not clean the water tank in the dishwasher.
▶ Clean the water tank with a soft cloth and standard
washing-up liquid.
1.
Press on the centre of the tank opening.
a The tank cover hinges upwards.
2.
Pull out the water tank.
3.
Carefully remove the lid of the water tank.
4.
Empty the water tank, clean it with detergent and
then rinse it thoroughly with clean water.
5.
Dry all parts with a soft cloth.
6.
Rub the seal on the lid until dry.
7.
Leave the water tank to dry with the lid open.
8.
Place the lid on the water tank and push down on it.
9.
Slide the water tank in fully.
10.
Close the tank cover and briefly press on the centre
of it.
a The tank cover is locked.
Drying the drip trough
WARNING‒Risk of burns!
The appliance becomes hot during operation.
▶ Allow the appliance to cool down before cleaning.
Requirement:The cooking compartment has cooled
down.
1.
Open the appliance door.
2.
Open the tank cover.
3.
Remove the water tank and drip tray.
4.
Note:
The drip trough is underneath the cooking com-
partment.
Soak up the water in the drip trough with a
sponge cloth and wipe it carefully.
Heating and drying the cooking compartment
Always dry the cooking compartment after operation to
ensure that no moisture remains.
1.
Allow the appliance to cool down.
2.
Remove the worst of the food residues from the
cooking compartment immediately.
3.
Wipe away any moisture from the cooking compart-
ment floor.
4.
Use the function selector to select .
5.
Press twice.
a is highlighted on the display.
6.
Use the rotary selector to set a time of 15minutes.
7.
Press to start.
a The drying process starts and ends after
15minutes.
8.
Open the appliance door for 1 to 2 minutes to allow
the steam to escape.
Drying the cooking compartment by hand
Always dry the cooking compartment after operation to
ensure that no moisture remains.
1.
Allow the appliance to cool down.
2.
Remove the worst of the food residues from the
cooking compartment.
3.
Dry the cooking compartment with a sponge.
4.
Leave the appliance door open for 1 hour so that
the cooking compartment dries completely.
12 Automatic programmes
Automatic programmes can help you prepare different
dishes by selecting the optimal settings automatically.
12.1 Tips on configuring the settings for
dishes
Follow these tips to achieve optimal cooking results.
¡ Only use food that is in perfect condition.
¡ Only use meat at refrigerator temperature.
¡ Only use frozen food straight from the freezer.
¡ Take the food out of its packaging and weigh it. If
you cannot set the exact weight on the appliance,
round the weight up or down.
¡ Place the food in the cold cooking compartment.
¡ Always use microwave-safe, heat-resistant cook-
ware, for example made of glass or ceramic.
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