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Oven Controls
Adjusting Oven Temperatures (UPO)
Your appliance has been factory calibrated and tested to ensure
accurate baking temperatures. For the first few uses, follow your
recipe times and temperature recommendations carefully. If you
think the oven is cooking too hot or too cool for your recipe
times, you may adjust the control so the oven cooks hotter or
cooler than the oven temperature displayed.
To adjust the oven temperature:
Press Upper Oven or Lower Oven.
1.
2.
Press and hold Bake for about 6 seconds. The factory offset
temperature of 0 (zero) should appear in the display along
with UPPER or LOWER, indicating in which cavity the oven
temperature will be adjusted (Figure 70).
Figure 70: UPO appearing in the display
If the temperature shows an adjustment of -20°F, and a
÷20°F adjustment is needed, toggle between the minus (-)
or plus (÷) in the display by pressing Self Clean.
Do not use oven thermometers such as those found in
grocery stores to check the temperature settings inside your
oven. These oven thermometers may vary as much as 20 to
40°F degrees from actual temperatures.
3.
To increase the temperature use the numeric keypad to
enter the desired change. For example purposes, enter 30°F,
which is 3 0 (Figure 71). The temperature may be increased
as much as 35°F (19°C).
Figure 71: Increasing temperature by 35°F
4. To decrease the temperature, use the numeric keypad to
enter the desired change. For example purposes, enter -
30°F, which is 3 0 (Figure 72). Press Self Clean. The temper-
ature may be decreased as much as -35°F (-19°C)
Figure 72: Decreasing temperature by 35°F
5. Press START to accept change. Press STOP to reject the
change if necessary.
Important note:
• Each oven cavity can be set with its own unique UPO
setting.
• Oven temperature adjustments will not change the Broil or
Self Clean function temperatures.
32
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