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2525
If the pan detection symbol
appears on the display, your pan is not suitable and your
induction hob will not operate. After 10 minutes without detecting any pan, the cooking
zone switches O automatically.
If the induction cooktop emits a humming noise when a zone is used on a high power level,
this phenomenon is normal as it is caused by the induction cooking tecnology.
The noise should weaken or disappear completely when the power level is decreased.
REMAINING HEAT INDICATORS
When the temperature of a cooking zone is still hot, the relevant
remaining heat
indicator lights up on the display to alert you of the hot surface.
Avoid touching the hob surface over the cooking area. Please pay special attention to
children.
When the
is lit on the display, it is still possible to start cooking again; just operate the
cooking zone as indicated in the chapter
POWER IGNITION AND ADJUSTMENT OF A
COOKING ZONE
.
COOKWARE/COFFEE POT FOR INDUCTION COOKING
The induction cooking system OPERATES ONLY if using correct cookware suitable for
induction cooking (normally identied by an induction symbol on the bottom of the cookware/
coee pot). The use of not suitable cookware may cause damage to the appliance.
The bottom of the pan/coee pot has to be ferromagnetic to generate the electromagnetic
eld necessary for the heating process (meaning a magnet has to stick to the bottom of the
pan/coee pot).
Pans/coee pots made from the following materials are not suitable:
• glass, wood, porcelain, ceramic, stoneware;
• pure stainless steel, aluminium or copper without magnetic bottom.
To check if a pan/coee pot is suitable or not:
• Test the bottom of the pan/coee pot with a magnet: if the magnet sticks, the pan is suitable.
• If a magnet is not available pour a small amount of water inside the pan/coee pot and
place the pan on a cooking zone. Switch on the cooking zone: if the cooking zone display
shows alternately the set power level and
, the pan/coee pot is not suitable .
Important: Do not use pots/coee pot adaptors; this could cause an overheating and
possible damage to the appliance.
Important note: the cooking zones will not operate if the pan/coee pot diameter is too
small. To correctly use the cooking zones follow the indications given in the following table.
Induction cooking zone
Minimum pan diameter recommended
(referred to the bottom of the pan)
Cooking zone 190 x 210 mm 110 mm
Cooking zones Bridged 230 mm
Cooking zone Ø 145 mm 90 mm
Cooking zone Ø 160 mm 90 mm
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