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Usingtheprobe.
For many foods, especially roasts and poultry, internal food temperature is the best test for doneness. The
temperature probe takes the guesswork out of roasting by cooking foods to the exact doneness you want.
Thetemperature probe has a
skewer-like probe at one end and a
plug at the other end that goes into
the outlet in the oven.
NOTE."Double ovenmodelshaveaprobe in the
upperovenonly.
Use of probes other than the one
provided with this product may result in
damage to tile probe.
Use tile handles of tile probe and plug
when inserting and iemoving thenl flom
tile meat and outlet.
Toavoiddamagingyourprobe,donotuse
tongstopull onthecablewhenremovingit.
Toavoidbreakingtheprobe,makesurefoodis
completelydefrostedbeforeinserting.
Topreventpossiblebums,donotunplug
theprobefromtheoutletuntiltheoven
hascoded.
Neverleaveyourprobeinsidetheovenduring
a self-cleaningcycle.
_, Donotstore theprobe in the oven.
After preparing file meat and placing it
on a uivet or a broiler pan grid designed
for broiling, follow these directions for
proper probe placement.
[]
I,ay tile probe on tile outside of tile
meat along tile top or side and mark
with your finger where the edge of
the meat comes to on the probe.
The point should rest in the cenmr
of the thickest meat), part of the
Ioast.
[_ Insert tile probe completely into tile
meat, tap to the handle. It should
not touch bone, fat or gristle.
For ro_tstswith no bone, insert file probe
into the meatiest part of the roast. For
bone-in ham or lamb, insert tile probe
into tile cenmr of tile lowest large muscle
or joint.
Insert file probe into die center of dishes
such as meat loaf or casseroles. When
cooking fish, insert the probe from j ust
above tile gdllinto the meatiest area,
parallel to the backbone.
Insert tile probe into tile meatiest part of
tile inner thigh from below and parallel
to the leg of a whole turkey.
14
How to Set the Oven For Roasting When Using the Probe
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Insert tile probe into tile meat.
Plug tile probe into file outlet in file
oven. Make sure it's pushed all file
way in. Close tile oven dooL
Press file PROBE pad.
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Press tile mnnber pads to set tile
desired internal food or meat
mmperamre. Tile nlaxililttnl
inmrnal temperature for the food
that you can set is 200°E
Press the BAKE pad.
Press tile mnnber pads to set tile
desired oven temperaune.
Press the START pad.
Thedisplaywill flashif theprobeisinserted
intotheoutletandyouhavenotsetaprobe
temperatureandpressedtheSTARTpad.
_(¥hen file oven starts to heat, tile word
LO will be in tile display:
After file inmnlM mmperature of tile
meat reaches 100°F, tile changring
inmrnM mmperamre will be shown
in the display.
[_ _(_qlentile internal tempetv_ture of
the meat reaches the nmnber you
have set, the probe and the oven
turn off"and the oven control
signals. To stop the sigmal, press the
CLEAPffOFFpad.Use hot pads m
remove file probe from file food.
Do not use rungs m pull on it--they
might dmnage it.
To change tile oven mmpetature during
the Roast cycle, press the BAKEpad and
then the mnnber pads m set the new
temperature.
If theprobeisremovedfromthefoodbefore
thefinaltemperatureisreached,atonewill
soundandthedisplaywill flashuntiltheprobe
isremovedfromtheoven.
Youcanusethetimereventhoughyoucannot
usetimedovenoperations.
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