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41
Operation
The Lower Oven
2. To select the oven temperature, tap the
preset temperature (450° on the screen
show below) on the "Oven" section of
the bar. The temperature bar will display:
3. Slide the white button, which moves
in 5º F increments to set the oven
temperature.
4. To set the timer, select Timer.
The keypad displays:
5. Enter the desired cook time using the
keypad.
6. Tap Preheat. The oven will begin
preheating. "Preheating" will display
at the screen top right and the oven
temperature will be shown.
7. The oven chimes when preheating is
complete. Open the door and place the
dish(es) into the oven.
8. When food has fi nished cooking,
carefully remove it from the oven.
9. Turn the oven off by tapping Off in the
menu or on the right side of the glass.
Note: When the timer is set, the remaining
cook time is displayed as the primary
information. If the meat probe is in use,
the probe temperature (see screen under
Temperature Probe Function on next page) is
displayed while the dish is cooking.
Warm
This function allows you to use the oven as a
warming drawer:
1. At the Lower Oven main menu scroll
down and select Warm. The Warm
screen displays:
2. Set the timer as already described.
Note: The warming drawer temperature is
set at 145° F and cannot be changed.
3. Tap Preheat to begin preheating the
warming drawer.
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