Viking VDOT730SS 7 Series 30 Inch Stainless Steel 6.3 cu. ft. Total Capacity Electric Double Wall Oven

User Manual - Page 16

For VDOT730SS.

PDF File Manual, 56 pages, Download pdf file

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16
Operation
The Speedcook Oven
3. Tapping Lamb opens a screen listing
various cuts of lamb that can be roasted.
4. Tapping Rack of Lamb from this menu
will take you directly to the screen for
cooking a rack of lamb.
Cooking Example: Preheating and
Cooking
In our example we have gone from Cook
Mode to Roast to Meat to Lamb to Rack of
Lamb. Tapping Rack of Lamb opens the
screen for preheating and cooking.
In this screen you can choose up to four
specifi cations for the food you wish to cook,
such as the weight, the number of pieces,
the degree of doneness, or the size of the
cook dish. In this example, to cook a rack of
lamb, you specify the weight (14-16 ounces
here) and the number of pieces (one).
Using Tips: At this point, for many foods you
will also see the information key logo . Tap
this logo to see helpful tips about cooking
your food. For example, the tip may tell
you that the cook settings are based on the
food going into the oven at a refrigerated or
frozen temperature, or that the settings are
for an unstuffed meat or poultry item.
Note: For ALL foods use the smallest pan
possible to get the greatest air fl ow and the
best cooking results.
Adjusting Time and Temperature: This
screen will also give you options for adjusting
the oven temperature and the cooking
time by tapping the Temperature or Time
sections of the bar. For more information on
adjusting temperature, go to page 31, and
for more information on adjusting time, go to
page 29.
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