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EN
©2021 Hestan Commercial Corporation
22
CLEANING AND MAINTENANCE
(cont.)
gets on the surface. Most of this food debris will burn off, but some will be absorbed by the ceramic
surface. Therefore, if you wish to clean the ceramic deck, follow these steps:
1. DO NOT CLEAN A HOT OVEN. Allow to completely cool down.
2.
NOTICE
DO NOT CLEAN WITH A WATER HOSE OR LARGE AMOUNTS OF WATER.
The water will soak into the insulation materials in the walls and supports
beneath the deck. This can permanently damage the insulation resulting in dangerous hot surfaces
afterward. This type of damage is excluded from warranty coverage.
3. Scrape off any baked-on food with a plastic scraper. You may also scour the surface with baking
soda, using a plastic scouring pad or a stiff bristled brush (non-metallic). Wipe the surface with a
sponge and clear water. Detergent or soapy water is not recommended. Allow to air dry.
4. DO NOT attempt to remove the ceramic deck or clean in a dishwasher.
BURNER MAINTENANCE
If the burner area needs attention, follow these steps please.
The Pizza Oven must be completely cool.
BURNER
SHIELD
1. Reach inside and remove the burner shield at
the back of the oven cavity. The shield is held
in place by the ceramic oven deck and should
lift straight up.
ORIFICE
NUT
BURNER
PILOT
ASSEMBLY
2. Use a 5/8” wrench to loosen and remove the
orifice nut. This will allow the burner to
be removed for cleaning if necessary. Use a
toothbrush or a damp cloth to remove any
carbon buildup. Use a sewing needle to clear
any debris from the orifice. Be extremely
careful not to enlarge the hole or break off the
needle. Dry everything and reinstall the burner
and nut. Repeat this process for each burner.
3. The pilot burner assembly may need
occasional cleaning. Use a toothbrush to
gently remove any carbon buildup from the
flame hood and the spark igniter tip. Use
caution, these parts are fragile and may crack.
4. When done cleaning, return the burner shield
to the back of the oven cavity.
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