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installation of the range (cont.).
[] Adjust Broil and Oven Burner Air Adjustment Shutters if Necessary
Air adjustmentshuttersforthetopandbottomburners
regulatethe flowof air to theflames.
The air a(tjusUnent shutter fbr the top (broil)
burner is in the center of the rear wall of the oven.
To determine ifthe bottom burner flames are
burning properly, relnove the oven bottom. Flames
should have approximately 1" blue cones and, if
range is supplied _4th naulral gas, should burn with
no yellow tipping. (With most LP gas, small yellow
tips at the end of outer cones are noxmal.) Flames
should not lift offbumer ports. If lifting is observed,
_'adually re&me air shutter opening until flames
are stabilized.
42
The shutter for the bottoln (oven) burner is near
the back wall behind the storage drawer or the
wmming (kawer (depending on the model).
Remove the (kawer. See the Careand cleaning of the
range section.
Toadjusttheflow ofair toeitherburner,loosenthePhillips
headscrewandrotatetheshuttertowardopenorclosed
positionasneeded.
Toremovetheovenbottom:
_] Remove the knurled screws holding down
rear of the oven bottom.
_] Grasp the oven bottom at finger slot_son
each side.
V-_ Lift the rear of the oven bottom enough to
clear the lip of the range fi'mne, then pull out.
The flmnes fbr the top (broil) burner should be
steady with approximately 1" blue cones and should
not extend out over the edges of the burner baffle.
Leveling the Range
Remove the storage drawer or warming drawer.
See the Careandcleaning of the range section.
%
Use a. / 6 open-end or
socket wrench to back
out t)oth rear leveling
legs approximately 2
turns.
Install the oven shelves in the oven and
position the range where it will be installed.
Check for levelness by placing a spirit level or a
cup, partially filled with water, on one of the
oven shelves. If using a spirit level, take two
readings-_4th the level placed diagonally first
in one direction and then the other.
Use a 1½" open-end or
adjustable wrench to
back out the front
leveling legs two turns.
Adjust the leveling legs until the range is level.
[_ After the range is level, slide the range a_vly
from the wall so that the Anti-Tip device
can be installed.
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