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Installation Instructions
WARNING!
ANTI-TIP DEVICE
@
®
All ranges can tip and injurg could result.
To prevent accidental tipping of the range,
attach an approved Anti-Tip device to the
wall. {See Installing the Anti-Tip Device in this
section.) To check if the device is installed and
engaged properlg, carefullg tip the range
forward. The Anti-Tip device should engage
and prevent the range from tipping over.
If gou pull the range out from the wall for
ang reason, make sure the Anti-Tip device
is engaged when gou push the range back
against the wall.
[] For your safety, never use your range for warming
or heating the room. Your oven and cooktop are not
designed to heat your kitchen. Top burners should
not be operated without cookware on the grate. Such
abuse could result in fire and damage to your range
and will void your warranty.
[] Do not store or use combustible materials, gasoline
or other flammable vapors and liquids in the vicinity
of this or any other appliance. Explosions or fires
could result.
[] Do not use oven for a storage area. Items stored in
the oven can ignite.
[] Do not let cooking grease or other flammable
materials accumulate in or near the range.
LOCATION
Do not locate the range where it mag be subject to
strong drafts. Ang openings in the floor or wall behind
the range should be sealed. Make sure the openings
around the base of the range that supplg fresh air for
combustion and ventilation are not obstructed bg
carpeting or woodwork.
Yourrange, likemany other householditems, isheavy and
can settle into soft floor coveringssuch as cushioned vinyl
or carpeting. Usecare when moving the range on this type
of flooring. It isrecommended that the following simple and
inexpensiveinstructions be followed to protect your floor,
The range shouldbe installed on a sheet of plywood (or
similar material).When the floor covering ends at the front
of the range,the area that the range will rest on shouldbe
built up with plywood to the same levelor higher than the
floor covering.
This will allow the range to be moved for cleaning or
servicing.Also,make sureyour floor covering will withstand
180°E(Seethe Installation SafetyInstructions section.)
Make surethe wall coveringsaround your range can
withstand the heat generated (upto 200°F)by the range.
(Seethe Installation 5ofet_lInstructions section.)
MODEL AND SERIAL NUMBER LOCATION
Depending on your range, you'll find the model and serial
numbers on a label on the front frame of the range,behind
the kick panel or broiler compartment.
IMPORTANT!
Removeall tape and packaging. Make sure the burners
are properlg seated and level.
Lift up the cooktop (on models with standard twin
burners) and remove ang packing material under it,
Take the accessorg pack out of the oven andlor drawer.
Checkto be sure that no range parts have come loose
during shipping.
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