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IMPORTANT SAFETY INSTRUCTIONS
10
Do not refreeze partially or fully defrosted food. Consume
defrosted food as soon as possible, as it will lose its nutritional value
and spoil if left for too long. Defrosted food may only be refrozen
after it has been cooked.
When eating stored food, there is a danger of food poisoning.
Storage times will depend on several factors, including the freshness
and quality of the food, as well as the temperature at which it is
stored. Observe the manufacturer's “use-by” dates and storage
instructions.
Use only genuine original Miele parts. If parts or accessories from
other manufacturers are used, the warranty may become invalid.
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