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Energy saving tips
50
– Remove any accessories from the
oven that you do not require for
cooking.
– If possible, do not open the door
during a program. If the door is
opened during a program that is not
using microwave power, the heat in
the oven automatically turns off. The
fan continues to run. As soon as the
door is closed again, the program will
continue.
– If a temperature range is given, it is
best to select the lower temperature
and check the food after the shortest
cooking time given.
– Convection Broil can be used for
a wide variety of foods. Lower
temperatures can be used than with
other Broil modes which use the
maximum temperature setting.
– The factory default setting " – "
for the time of day display will
consume the least amount of energy.
– With the factory default setting " –
" the oven interior lighting turns off
automatically after 15 seconds. It can
be turned on again at any time by
touching .
– When cooking with temperatures
above 285°F (140°C) and cooking
durations longer than 30 minutes,
turn the temperature selector down
approx. 5 minutes before the end of
cooking. The oven heating elements
will turn off and the residual heat will
finish cooking the food.
– The oven turns off automatically if a
button is not pressed to save power.
The amount of time before the oven
turns off depends on the selected
settings, e.g. oven mode,
temperature, cooking duration, etc.
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