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Ú Table of contents
[en]Instruction manual
Important safety information.....................................................4
Causes of damage .............................................................................5
Energy and environment tips....................................................5
Saving energy......................................................................................6
Environmentally-friendly disposal.....................................................6
Your new appliance ....................................................................6
Control panel .......................................................................................6
Operating modes ................................................................................7
NeffLight® ............................................................................................7
Your accessories ........................................................................8
Accessories .........................................................................................8
Inserting accessories .........................................................................8
Shelf positions .....................................................................................8
Optional accessories .........................................................................9
Before using the appliance for the first time ...........................9
Setting the language ..........................................................................9
Setting the water hardness ...............................................................9
Altitude calibration ..............................................................................9
Setting the clock .............................................................................. 10
Cleaning the appliance................................................................... 10
Operating the appliance ..........................................................10
Switching on the appliance............................................................ 10
Selecting operating mode and temperature............................... 10
Filling and emptying the water tank ............................................. 11
Switching off the appliance............................................................ 12
After each steam-assisted use...................................................... 12
Automatic safety cut-out ................................................................. 12
Changing the basic settings ...................................................12
Electronic clock........................................................................13
Clock display .................................................................................... 13
Timer .................................................................................................. 14
Cooking time .................................................................................... 14
End of operation .............................................................................. 14
Preset operation............................................................................... 14
Setting the clock .............................................................................. 14
Rapid heat up................................................................................... 15
Checking, correcting or deleting settings ................................... 15
Childproof lock .........................................................................15
Lock.................................................................................................... 15
Permanent lock ................................................................................ 15
Baking .......................................................................................16
Baking on one level......................................................................... 16
Baking on two or more levels ....................................................... 16
Baking table...................................................................................... 16
Baking table for ready-made products ........................................ 18
Tips and tricks .................................................................................. 18
Roasting and braising..............................................................19
Roasting............................................................................................. 19
Braising.............................................................................................. 19
Tables for roasting and braising................................................... 20
Tips and tricks .................................................................................. 21
Low-temperature cooking .......................................................21
Using Low-temperature cooking ................................................... 21
Table for Low-temperature cooking ............................................. 22
Tips and tricks .................................................................................. 22
Grilling.......................................................................................22
Circo-roasting ................................................................................... 23
Radiant grilling.................................................................................. 23
Grilling table...................................................................................... 23
CircoTherm® eco......................................................................24
Dough proving..........................................................................25
Yeast dough...................................................................................... 25
Yoghurt .............................................................................................. 26
Steam.........................................................................................26
Steam cooking ................................................................................. 26
AquaAssist - steam-assisted cooking .......................................... 27
Automatic programmes .................................................................. 28
Reheat - warming using steam ...............................................30
Defrost.......................................................................................31
Defrosting with CircoTherm® ........................................................31
Defrost................................................................................................ 31
Preserve ....................................................................................31
Cleaning and care ....................................................................32
Cleaning the appliance exterior .................................................... 32
Cleaning the cooking compartment............................................. 33
Descaling...........................................................................................33
Self-cleaning surface ....................................................................... 34
EasyClean® ...................................................................................... 34
Removing and fitting the appliance door.................................... 35
Cleaning the door panels............................................................... 36
Cleaning the cooking compartment ceiling................................ 37
Cleaning the hook-in racks ............................................................ 37
Cleaning the telescopic shelves ................................................... 37
Faults and repairs ....................................................................37
Replacing the oven light bulb........................................................ 38
Changing halogen bulbs ................................................................ 39
Changing the door seal.................................................................. 39
After-sales service ...................................................................39
E number and FD number ............................................................. 39
Test dishes ................................................................................40
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.neff-
international.com and in the online shop www.neff-
eshop.com
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