User Manual - Page 25

You will hear a fan while cooking with these features. The fan will stop when the door is opened, but the heat will not

turn off.

NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit for more

than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven

light is off because heat from the bulb will speed harmful bacteria growth.

25

How to Set an Immediate Start and Automatic Stop

Press.desired.convection.function.Proceed.to.

step.2.of.How.to.Set.an.Immediate.Start.and.

Automatic.Stop.in.Using.the.timed.baking.and.